Sangria in Parramatta Menu

None

Nearby Sample Menus

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9

Spider - Ice Cream with soft drink $4.40
Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
- Decaffeinated Coffee $0.90
Iced Coffee $5.50
Chips - Small $4.50
Fresh squeezed juice to order (apple, carrot, orange) $7.50
- Soy Milk $0.90
Iced Tea - Lemon, Peach, Mango $4.20

Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
Vegemite or Peanut butter $5.00
Blueberries or Raspberries or Mango $11.90
- with ham and cheese $8.90
Mixed Berry - strawberry, blueberries and raspberries $12.90
- Grilled Haloumi / Avocado $4.00
Garden Salad Small $9.00 / Large $13.00
Additions -

- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Rosemount Estate Shiraz Grenache $5.00 / $22.00
Ice Cream / Japanese Green Tea -
Misoyaki Steak (Eye Fillet) $22.00
White Wine -
Yokohama Set (Banquet-C) $31 per person
Kirin $6.50

Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5

Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
Hot Chocolate N/A
Tiramisu - Coffee infused sponge layers N/A
Green Tea N/A
Egal Grey Tea N/A
Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A

Classic Hong Kong style sweet and sour pork fillet $19.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Pan Fried Silver Cod with Mashed Soy bean $32.80
Iron Chefs tofu soup with selected seafood and egg white $11.80
Beijing style hot and sour soup $7.80
Salt and pepper pork spare ribs $21.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80

Leg ham, Swiss cheese, roquette & grain mustard $10.50
Beer Battered Barramundi served with salad & chips $17.50
Fish & chips $9.50
Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
Hollandaise Sauce $1.00
Avocado $3.00
Flavoured Kid's Drinks $2.50
Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00

Saganaki cheese pan-fried Kasseri cheese $12
Feta Cheese $8
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Anchovies $8
Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
Garlic Bread (2 slices) $6

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Extra sausage, bacon, mushrooms $ 4.00
Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
Gourmet salad- sun dried tomato, onion, carrot, cucumber with our own special dressing $ 15.00

Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00