Address
55 Phillip Street, Parramatta, Sydney
Sangria in Parramatta Menu
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Nearby Sample Menus
- Dragon - tempura king prawn roll, eel on top $16.00
- Green Salad $7.00
- Avocado Sashimi Salad $8.50
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
- Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Medium (6pcs each) $18.00
- Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Add parmagiana topping $3.0
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
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Aribiatta
- Olives, chillies in napolitana sauce
- Deal 1 $22.90
-
Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
- Deal 4 $32.90
-
Chicken caesar $10.00
- Roast chicken, lettuce, bacon, parmesan cheese & croutons
-
Caprice
- Ham, mushrooms, olives & anchovies
- -1 large traditional pizza
- -Family $25.00
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese $16.90
- Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
- - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
- - Cream and Syrups $0.60
- Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
- Banana or Pear and Raspberry Bread toasted with butter $5.20
- Chicken breast or Leg ham $7.00
- Soup of the Day $14.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Bacio Romantico: rich chocolate gelato $12.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Bowl of Creamy Mash Potato $6.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
- Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
- Mango with sticky rice $7.90
- Laksa Chicken $13.90
- Garlic Duck $15.90
- Pad See Ew chicken $13.90
- Lemon Grass Chicken $13.90
- Pandan Custard Bread $3.90
- BKK Soft Bone $15.90
- Yum Talay $14.90
- Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
- Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- Hot Chocolate N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Ice Coffee N/A
- Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
- Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
- 3 Chocolat - Layers of mousse in white, milk and dark chocolate N/A
- Deep Fried Pork Chops Noodle Soup $8.80
- Taro Pastry (4) $8.80
- Curry Chicken $13.80
- Eight Treasure Tofu $18.80
- Mongolian Beef $13.80
- Crab-Flavoured Fish & Egg $16.80
- Pig Intestines with Hot Pepper $6.80
- Chives & Pork Dumplings (12) $8.80
- Chicken Salad Twister - $6.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Chicken, Bacon & Egg Twister - $6.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Green tea ice cream $6.00
- Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
- Pan Fried Silver Cod with Mashed Soy bean $32.80
- Salt and pepper quail (Min 3 pieces) $7.80 each
- Chef Home Made Lamb Hotpot and Vegetable $48.80
- Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
- Supreme shark fin simmered in master stock (pre-order) $88.00/head
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Crisp Wedges Sour Cream & Sweet Chilli $9
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Apricot Nectar $4.70
- Banana or Strawberry Smoothie - Bumper size only . $7.20
- Crispy Side Salad $7.00
- Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
- Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
- Hash Brown Potatoes $6.80
- Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
- Kiddycinno 50c
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
- Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary $17.9
- Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
- Luigi two guns - 250g hot italian burger. sausage patty with lettuce, tomatoes, melted cheese, caramelised onions & chilli aioli this one is sure to burn right through you $23.9
- Vitello funghi - pan seared veal with mushrooms, cream & white wine sugo $35.9
- Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
- Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) $26.9
- Pollo all'aglio - garlic chicken, origano,parsley & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Sangria
West > Parramatta > Sangria
Phone
96332820
Opened hours
6 AM to 3 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Mediterranean , Spanish
Features
Waitstaff , Cafe
55 Phillip Street, Parramatta, Sydney
- Parramatta Cafe Food Menus
- Parramatta Mediterranean Menus
- Parramatta Spanish Menus
- West Cafe Food Menus
- West Mediterranean Menus
- West Spanish Menus