Sangria in Parramatta Menu

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Nearby Sample Menus

12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Crispy chips - served w/ japanese aioli $8.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9

Garlic prawns
- King prawns, hot salsa sauce, garlic, olives & onions
-1 Can soft drink
-Extra topping large & family $2.00
Caprice
- Ham, mushrooms, olives & anchovies
-2 large traditional pizzas
Phuket
- Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
Herbs & garlic pizza crust $7.00

Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
Additions -
Hot Croissant -
Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- with jam and butter $5.00
- ice cream $1.00
Cheese or Egg and mayonnaise $6.00

Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
Red Salmon / Tuna $5.50
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Condiments 50¢
Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
Chicken / Turkey Breast $5.50
BLT with Chips $9.00
Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90

Lemon Lime & Bitters $3.50
Soft Drink (per jug) $8.00
Japanese Tea (Ocha) n/a
Rosemount Estate Cabernet Sauvignon n/a / $23.00
Ice Tea $3.50
Coffee $2.50
Red Wine -
- Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -

Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Sparkling Bottle Water (glass) N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Cheese Cake - French cheeses with a berry coulis topping N/A
Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Extra Coffee / Flavour Shot N/A

Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Coleslaw Regular $3.75
Spicy Hot Twister $6.95
Wicked Wings 3 pieces $3.50
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Grilled Taster Box $3.75

Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Salt & Pepper Squid Lemon & Garlic Aioli $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
French Fries w Aioli $8
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Kids Meals $10
Vegetarian Spring Rolls (6) $8

Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28

Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price