Cinnamon French Toast - slices of sweet battered toast served with maple syrup & a light dusting of cinnamon sugar n/a
Chicken Breast & Avocado - made with chicken breast, avocado, cheese, spanish onion & tomato n/a
Still Spring Water n/a
Iced Tea n/a
Mushroom, Feta & Spinach Omelette - a three-egg omelette made with sauteed mushrooms, baby spinach & cheese. served with roasted tomato & toasted ciabatta n/a
Crispy Hash Brown n/a
Seasonal Fruit Salad - freshly cut seasonal fruit served with honey-sweetened Greek yoghurt n/a
Mixed Entree - 1 of each spring roll, curry puff, fish cake & goong hom par served with sweet chilli sauce $8.90
Larb Tofu - crispy tofu with homemade dressing, mint, red onion & chilli $13.50
Fried Rice Vegetable - stir fried rice with egg, onion, vegetables, spring onion $8.50
Pad Num Man Hoi - stir fried with broccoli, carrots, cauliflower in oyster sauce (Chicken, Beef, Pork/Prawn, Fish, Squid/Mixed Seafood) $15.50/$17.90/$19.90