Sansai Japanese Restaurant in Geelong Menu

None

Nearby Sample Menus

Spring Roll $4.00
Diced Chicken with Vegetables $24.00
Fried Noodles with BBQ Pork $28.00
Ginger & Spring Onion Noodles $12.00
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
San Choi Bao $7.00
King Prawns with Satay Sauce $32.00

Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Sticky date pudding with caramel sauce…. $8
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Gingerbread cheese cake with rhubarb & strawberries…. $12
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15

extras - spinach, mushrooms, tomatoes $3.00
On display @ the counter $2.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Daily changing salad MP
Noisette fruit loaf toasted with butter $7.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00

Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
Sweet Potato Fries $8
Chef's Soup of the day $8.5
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14

Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
- Add chicken $4.00
Margherita Tomato, mozzarella & fresh basil $16.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00

Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
- Lamb $15.50
- Chicken, beef or pork $14.50
Khao Pad Phrik Spicy fried rice with Chilli Past -
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
- Chicken, beef or pork $15.50