Address
Shop B1, 1 Ave of Europe, Newington NSW 2127, Australia
Santoor Indian Restaurant in Newington Menu
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None
Nearby Sample Menus
- Hot Green Tea $1.50
- Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Medium (18pcs) $23.00
- Medium (6pcs each) $18.00
- Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Gyoza (4pcs) - deep fried pork dumplings $6.50
- Veggie Tempura $10.00
- Garlic Bread - $3.00 $3.00
- No Subsitute Topping Replacement
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Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
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Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
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Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
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Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
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Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
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Margherita $11.90
- Double Cheese & Tomato Sauce
- Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
- Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
- Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
- Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
- Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
- Honey Chicken - thai style with steamed broccoli & snow peas $18.90
- Served with fresh rocket and parmesan E / M
- DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
- Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
- Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
- Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
- Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
- Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
- BBQ Chicken Salad - Thai style salad with BBQ chicken and vegetables in Thai dressing $14.90
- Pad Ginger $8.50
- Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
- Curry Powder Soft Shell Crab - Soft shell crab stir fried with curry powder, egg and vegetables $16.90
- Faraday Seafood - Prawn or seafood stir fried with chili, Thai herbs, basil and mixed vegetables $16.90
- Tom Yum Fried Rice - Stir fried rice with egg, tom yum paste, Thai herbs, tomato and shallot $12.00
- Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
- Salt & Spicy Prawn - Serve with steamed vegetables $16.90
Santoor Indian Restaurant
Phone
0296485186
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Shop B1, 1 Ave of Europe, Newington NSW 2127, Australia
- Newington Indian Menus
- West Indian Menus