Address
77-81 Harrington St, Hobart TAS 7000, Australia
Sapa Rose in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Bowl of Seasoned Wedges $8.00
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- Garden Salad $6.00
- Steak Sandwich $22.00
- Seafood Plate $28.50
- Chicken Kiev $25.00
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
- Aussie - shaved ham, cheese, tomato base and egg $25
- Parmesan, pea & mushroom aranchini (5pcs) $9.9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Garlic & herb bread $6
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Please ask one of our wonderful staff for our daily dessert specials! N/A
- - Add chicken $4
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Choice of Crumbed Chicken, Battered -
- Ox tall, gnocchi, smoked tomato jam $24
- Oysters Natural ½: $18, Full: $34
- Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
- Peanut butter + chocolate brownie $11
- Oysters Kilpatrick ½: $21, Full: $39
- White chocolate, raspberry and pistachio semi freddo $9
- Spiced cauliflower, almonds, currants $8.5
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Smokey Fish Chowder $16.00
- - Flake (battered only) $14.00
- Shark Attack One piece of crumbed fish with chips $8.50
- - Greek GF $11.00
- - add garden, greek or caesar salad $25.00
- - Blue Eye (Trevalla) $17.00
- - Trevally $14.00
- Crumbed Calamari (six) $8.00
- - 6 x $22.00
-
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
-
Steamed Broccolini
- , green beans and buttered almonds
- -12 x $37.00
-
Crusty Bread $7.00
- roasted garlic and herb butter
- All $7,00
-
Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Raspberry $4.30
- Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
- Soda Water $4.30
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Orange $4.30
- Mineral Water $4.30
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
- AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- PANCAKES - Mixed berry compote and maple syrup $10.00
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Rummit Ice Cream - Homemade style ice cream $9.90
- Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
- Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
- Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Goong Nang Mai (Prawn) - BBQ prawns with hot chilli garlic sauce $10.90
- Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
- Cheese and Garlic - filled with sweet cheese and garlic $6.00
- Tomato / Onion Salad $3.00
- Plain Naan - cooked in tandoor $4.00
- Keema Naan - naan filled with chicken mince $5.00
- Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
- Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Selection of Toast - with fruit preserves $7.5
- Seafood Chowder $15.50
- Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
- Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad $19.5
- Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Fruit Toast $9.5
- Marinated Wallaby Fillet - smashed potatoes, roasted Huon Valley mushrooms & vegetables topped with onion jam. $29.50
- Vegetarian $14.90
- Extra chips $3.90
- Seafood $19.90
- All served with chips & prepared in our signature crumbs -
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Australian Squid $19.90
- All served with chips -
- Fisherman’s Basket $24.90
- Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
- Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
- Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
- Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
- Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Mushroom $2.00
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Risotto Served with wild mushroom & spinach $13.50
- Steamed Vegetables $3.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Soup of the day with warm house made roll $8.00
Sapa Rose
Phone
0362343806
Opened hours
Sunday
17:00 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
17:00 - 22:00
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Vietnamese
Features
Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
77-81 Harrington St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Gluten Free Menus
- Hobart Vietnamese Menus
- City of Hobart Asian Menus
- City of Hobart Gluten Free Menus
- City of Hobart Vietnamese Menus