Sarinya Thai Fusion Restaurant in Hobart Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Vietnamese Beef Salad $21.00
250g Pasture-Fed Local Scotch Fillet $27.00
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Chicken Schnitzel $19.00
Open Greek Lamb Souvlaki $19.50
Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Soup of the Day $7.50

Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Byron Bay Chilli Sauce (LG) $1.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Béarnaise Sauce $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95

Soup In house soup of the day with a crusty bread roll $6.50
Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
Kids Pizza and Chips $6.50
Bowl of Vegetables $3.00
BEEF -
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
Small Fries $3.00

Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
Spaghetti w housemade pork & beef meatballs in napoletana sauce $24.50 / $29.50
- -
Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Roasted tomatoes $3.00
Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
Tiramisu drizzled w espresso syrup $13.00

Porterhouse 300g $32
Cheese Plate $13
Corn Cobs with pepper jack cheese $8
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Silverbeet with shallots + bacon $8
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Filet Mignon - wrapped in bacon with a mushroom sauce $38
Fries $8

Cape grim porterhouse, fried oysters, kimchi, potato puree $38
White chocolate, raspberry and pistachio semi freddo $9
Spiced cauliflower, almonds, currants $8.5
Ox tall, gnocchi, smoked tomato jam $24
Market fish, brick pastry, moroccan carrot salad $33
Orange syrup cake, amaretto ice cream $11
Crispy duck leg, roti, hoisin $28
Peanut butter + chocolate brownie $11

Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Steamed Broccolini
- , green beans and buttered almonds
Baked Mac and Cheese
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
Wedges
BBQ Chicken and mushroom $19.00
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce

No.26 Japanese Una Don $13.00
Sushi Whole Day Pack C $9.90
No.19 Hoi Nam Chicken Rice $9.50
No.3 Wonton Noodle Soup $9.50
No.4 Szhuan Pork Noodle Soup $9.50
Sushi Party Plate No.8 $48.00
Sushi Whole Day Pack F $9.90
No.31 Cantonese Beef Rice $9.50

Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
- Seafood Saganaki $19.50
Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Prawn Saganaki $18.50
Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50

Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
Prawn Crackers or Papadams - Served with peanut sauce $8.00
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90

Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Papadoms $3.00
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Plain Paratha - whole meal flaky layered bread $5.00
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
Naan Makhani - multi-layered naan with a light garnish and butter $5.00

Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
Caramel Mega Choc Waffle Cone n/a
Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Caramel Sundae n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a

Wedges with sour cream & sweet chilli sauce $9.90
Australian Prawns $19.90
Crisp Italian style base -
Enjoy by the docks, see today’s selection at Lower Deck N/A
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Australian Squid $19.90
Fisherman’s Basket $24.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90

Grilled tomatoes (when the season allows) $3.9
House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
Prime tasmanian grilled bacon $4.9

Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Mash $3.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Garlic or Herb Bread $4.50
Pepper $2.00
Mushroom $2.00
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Chips $3.50

Sarinya Thai Fusion Restaurant

City of Hobart > Hobart > Sarinya Thai Fusion Restaurant

Address

75 Main Rd, Shop 1, Hobart, Tasmania 7009, Australia

Phone

0401790998

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:00 – 9:00 PM