Address
6 Russell Pl, Melbourne VIC 3000, Australia
Sarti in Melbourne Menu
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Nearby Sample Menus
- Chicken & veg with rice $7.50
- Vegetarian omelette $7.50
- Pork & veg with flat rice noodle $7.50
- Sweet & sour fish with rice $10.00
- Sweet & soup pork with rice $7.50
- Curry chicken with rice $7.50
- Mixed vegetables & tofu with rice $7.50
- Seafood noodle soup $7.50
- Chicken Parmigiana
- Tuna Salad
- Fish of the Day
- Fettuccine Al Pollo
- Garlic Bread
- Veal Parmigiana
- Tortellini Bologna
- Veal Pizzaiola
- Keera(4pc) $9.00
-
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
- Masala Dosa $8.00
- Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
- - Large $4.50
- The above are served with sambar and coconut chutney
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Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
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Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
- 9 score wagyu bresaola (50g) $18.00
- Polenta chips with herb aioli $11.00
- Warm baileys chocolate brownie $15.00
- Honey-roasted heritage carrots with dukkah spice $8.00
- -6 $22.00
- -1 $4.00
- -6 $16.50
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
-
Greek omelette $13.00
- feta, capsicum, tomato, red onion, oregano and toast
- Salami, sun-dried tomato, olives and feta $8.50
- Fries $6.50
- Chicken breast, pesto, avocado and tomato $8.50
- Turkey, cranberry sauce, cheese and pineapple $8.80
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Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
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Chicken schnitzel $10.00
- homemade chicken fillet breast served with chips or salad
- Salad sandwich $6.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Soup of the Day, crusty bread (G*) $12.50
-
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
-
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
- -Add bacon $3.50
-
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-
Capers $0.50
- Each
- Smoked salmon, cream cheese, capers, spinach $10.00
- Toasted ham/cheese/tomato $5.50
-
Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
-
-Easy moose $9.00
- Grilled 100% beef, lettuce, tomato, aioli, relish
- Smoked salmon $8.00
- Extras
- Roast chicken breast $7.00
- Hot and Spicy Pie N/A
- Steak and Mushroom Pie N/A
- Cornish Pastie N/A
- Vegetable Pastie N/A
- Chicken Leek and potato Pie N/A
- Snow Pie N/A
- Steak bacon and Cheese Pie N/A
- Chicken and Mushroom Pie N/A
- M $12.50
- 8 rolls $11.00
- 21. Fish Balls
- 13. Beef & Tripe (GF)
- 303. Chargrilled Chicken
- 2 rolls $5.50
- 4 rolls $10.00
- M $12.50
-
60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
- Mi xao gion chay
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51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
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67. Beef Salad $8.50
- Goi bap bo
- Chicken / Vegetables Ga hoac Cha gio chay $8.50
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23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
- Medium $11.50
- Beef Noodle Soup you can choose
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59. Vegetarian Fried Rice $11.00
- Com chien chay
- Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
- -XO Sauce
- Baked Steak on Rice (choice of sauces) $14.00
- Sizzling Chicken Chop (Choice of sauces) $14.30
- Sweet Sago Soup with Mango $6.50
- Seafood Fried Rice with XO Sauce $12.80
- -Vermicelli
- Choice of
- Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
- Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
- Morcilla $4.00
- Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
- Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
- San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
- Sauteed kipflers (V, GF)
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Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
- -300g king prawns Ea. $4.50
- Sides - Don'T Be Shellfish, Share Some Around...
-
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
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Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- Natural (GF) $3.50
- Veggie chilli cheese fries (V) $14.00
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- French fries with old bay, & blue cheese sauce $9.00
- S $7.10
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Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
- L $6.20
- With Rice + Salad $9.90
- Pide by itself $3.00
-
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
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Red Lentil
- with Coriander, Parmesan + Cracked Pepper
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Sarti
Phone
0386583512
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
European , Gluten Free , Italian , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Business meetings , Reservations , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Groups , Bar
6 Russell Pl, Melbourne VIC 3000, Australia
- Melbourne European Menus
- Melbourne Gluten Free Menus
- Melbourne Italian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne European Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Vegetarian Menus