Sashimi Shinsengumi in Crows Nest Menu

None

Nearby Sample Menus

  • Chicken vegetable noodles soup $ 10.80
  • Sweet chilli beef noodles $ 11.80
  • Beef crispy noodles $ 10.80
  • Seafood stir fried noodles $ 11.90
  • Satay chicken (mild) $ 11.80
  • Sweet chilli chicken (milk) $ 11.80
  • Wonton soup $ 8.00
  • Singapore noodles (mild) $ 10.80
  • Kingfish Sashimi $5.50
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • Chicken & Avocado Roll $4.00
  • Ume Q Roll (pickled sour plum) $3.50
  • HOT MEAL PLATTER $39.00
  • Okonomiyaki (seafood pancake) $4.00
  • Oshinko Roll (pickled radish) $3.00
  • Harami (salmon belly) $4.50
  • Tempura prawns (one serving of entree is two pieces) $6.00
  • Steamed shanghai pork dumpling (one serving of entree is two pieces) $5.00
  • Chow mein - shredded pork $19.80
  • Braised beef $19.80
  • Chicken $19.80
  • Chow mein - chicken $19.80
  • Green onion waffles $5.00
  • Scallops - black bean sauce / braised with garlic sauce / chilli with spicy salt (hot) / ginger and shallot sauce / honey (deep fried) / mongolian / satay sauce (hot) / szechuan style (hot) / with bro $29.80
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
  • Salmon $14.50
  • Chicken $11.50
  • 05. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • Beef $12.50
  • 20. Teriyaki
    • Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
  • 06. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • All with lettuce, tomatoes and mayonnaise
  • CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
  • Grill special Ask your waiter MP
  • Cheese served with dried muscatels, grapes & lavosh -
  • Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
  • -- -
  • Petite peas, gem lettuce, mint (V) $8.00
  • BÉARNAISE $2.00
  • Entree -
  • Grapefruit Tiro $4.60
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Spiders from$5.70
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • GOHAN (Plain rice) $1.80
  • FRIED UDON $8.50
  • KAKI (7 Oyster) $15.00
  • SHINKO (Pickles) $3.50
  • TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
  • GREEN TEA ICE CREAM $4.00
  • Seafood and Vegetables in a Light Batter Deep fried with Sauce -
  • CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
  • Cape Grim Grass Fed Peppered Sirloin with brocollini, roasted chats and pepper sauce $30.00
  • Soy Milk extra $0.50
  • Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
  • Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
  • Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
  • Grilled Chicken and Greek Salad $12.00
  • Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
  • Extra shot of coffee $0.50
  • SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
  • PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
  • SPAGHETTI BOLOGNESE TRADITIONAL LEAN BEEF MINCE COOKED IN ITALIAN HERBED TOMATO SAUCE ENTRÉE $15.5 / MAIN $22
  • EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
  • CIOCCOLATO FONDANT DARK CHOCOLATO STYLE SOFT CENTRE PUDDING SERVED VANILLA BEAN ICE CREAM $12
  • DOPPIO MACCHIATTO $5
  • MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
  • MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
  • MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
  • MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
  • ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
  • TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
  • PALAK PANEER A perfect blend of cottage cheese cubes with baby spinach and Fresh fenugreek leaves tossed with cumin seeds. $15.95
  • KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
  • GULAB JAMUN $7.00
  • KEBAB MURGH (Chicken Tikka) Tender boneless pieces of Tandoori chicken marinated and Cooked in tandoor. $19.95
Sashimi Shinsengumi

Sashimi Shinsengumi

location

Address

5 11/7 Clarke St, Crows Nest NSW 2065, Australia

phone

Phone

0402359697

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
5 11/7 Clarke St, Crows Nest NSW 2065, Australia
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