Satay House in Wollongong Menu

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Nearby Sample Menus

  • Carrot Cake
  • Fresh Battered Fish $6.25
    • Chicko's Fresh Battered King Snapper Fillets cooked fresh to order each
  • Hot Savoury Rice 3.75/4.90/6.05/6.85
    • Chicko's Fresh, Hot Savoury Chicken Rice
  • Chicken Cacciatore
  • Chocolate
  • Rice Pudding
  • English $7.95/$10.20
    • The Delicious combination of real mashed potato, red onion, piping hot gravy and Chicko's Fresh Chicken Breast Schnitzel.
  • Chocolate Cake
  • Chicken & Sweet Corn Soup $8.00
  • Steamed Rice (per person) $2.50
  • Pork / Chicken / Beef - Capsicum, celery, onion, carrot and peanut. $16.00
  • Crab & Asparagus Soup $8.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
  • Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
  • Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
  • Pork / Chicken / Beef - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $17.00
  • Pizzetta alla giorgio M $11 L $15
    • Cosa nostra special fresh tomato and garlic
  • Pollo parmigiana $25.8
    • Crumbed chicken breast topped with napoletana sauce & melted cheese
  • Scaloppina alla romana $25.8
    • Veal topped with pancetta and cooked with fresh sage & white wine
  • Scaloppina San Remo $27.8
    • Pan fried veal with napoletana sauce, anchovies, capers & olives
  • Ciabatta bread H $8 F $10
    • Served with balsamic, olive oil, sea salt
  • Warm kalamata olives $8.8
    • Marinated with garlic, chilli & extra virgin olive oil
  • Insalata mista $12.00
    • Fresh mixed garden salad with balsamic vinegar & extra virgin olive oil
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • Chocolate fondant $12.90
    • with a wild berry compote, chocolate ganache and strawberry fragola
  • Tempura, lime and garlic rouille 1/2 dozen $19.50
  • Beef & Reef $43.00
    • 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
  • Kilpatrick 1 dozen $30.90
  • Char grilled king prawn $33.00
    • Lemon garlic butter with aioli, pea tendrils and broccolini
  • Warm sticky date pudding $12.90
    • topped with butterscotch sauce, almond crisp and vanilla ice cream
  • Braised lamp shank $31.90
    • Truffle mash, green beans with lemon and Rosemary pangratto
  • Mornay 1/2 dozen $19.50
  • Salt and Pepper Whole Prawns with Chilli (in shell) $21.80
  • Roast Pork with Rice $15.80
  • Seafood Combination $19.80
  • Braised Prawns with BBQ Sauce (Flaming Dish) $19.80
  • Sizzling Mongolian Chicken $16.80
  • Deep Fried Pork Fritter in Plum Sauce $16.80
  • Braised Prawns with Curry Sauce $18.80
  • Sliced Fish Fillets with Black Sean Sauce $16.80
  • Salt & pepper dusted squid $18.00 / $20.00
    • Chips, salad + garlic aioli
  • Chicken schnitzel (GF) $15.00 / $16.00
    • Chips, choice of sauce
  • Mexican Chicken & Black Bean Nachos $16.00 / $17.50
    • Roasted corn, cilantro + tomato salsa, sour cream & guacamole
  • Steak wrap $11.00 / $12.00
    • Lettuce, tomato, onion, bbq + fries
  • Lamb Sausage & Potato $19.00 / $21.00
    • Light garlic butter base, topped with rocket
  • Add prawns $6.00
  • Bean nachos $14.00 / $15.50
  • Infused Fennel Pork Belly Pasta $21.00 / $24.00
    • Rich spicy red wine sauce, green peas, parmesan + basil
  • - Freemans ‘Fortuna’ Pinot Gris, Hilltops NSW $12
  • King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
  • Whipped brie de nangis, pear crisps and spiced pear chutney -
  • - Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
  • - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • King prawn or seafood $14.50
  • Pork/ veg spring roll vermicelli $13.00
  • Vegetable $14.00
  • Chicken skewers ga ghim $10.00
  • Tofu & vegetables $13.50
  • Calamari balls muc vien $9.00
  • Beef or chicken $14.50
  • Beef or chicken $14.50
  • Crackling Pork Belly $11.90
  • Combination Laksa $15.90
  • Marinated Pork Chop
  • Crackling Pork Belly $8.90
  • Wonton (Short Soup) $9.90
  • Grilled Chicken Rice $10.90
  • Chicken Satay $9.90
  • Crackling Pork Belly $8.90
  • Affogato with Frangelico $14.00
  • Mac and Cheese with Bacon
  • 600g Sirloin, cafe de paris butter and sides (ideal for 2) $85.00
  • Wagyu oyster blade, shitake, seaweed, enoki, turnip, soy butter jus $40.00
  • Lge $12.00
  • Beans, anchovies, parsley $9.00
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
  • K-Town BBQ Board $34.00
    • korean style BBQ platter w sticky pork ribs Bolgolgi Beef fried chicken slaw kimchi spiced wedges + steamed rice
  • Roast Duck Salad $19.00
    • roast duck green apple snowpeas carrot Wombok sprouts + herbs w a Nahm Phrik dressing
  • Alabama Shakedown $16.00
    • 5oz wagyu beef patty served Medi jack cheese Bourbon onions bacon house pickles lettuce tomato Alabama BBQ sauce
  • House Baked Apple Pie $13.00
    • w raspberry jam salted caramel ice cream
  • Venduras
    • spiced beans guacamole + jalapeno
  • Chips + Dips $5.00
    • corn chips w guacamole grilled capsicum salsa
  • Spiced Dusted Calamari $15.00
    • w grilled capsicum salsa + green chili mayo
  • The Fatso Burger $18.00
    • double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
  • Vegetable Spring Roll N/A
  • Egg Salad N/A
  • Ebi N/A
  • Combination N/A
  • Chicken & Lettuce N/A
  • Jelly Fish N/A
  • Salmon & Avocado N/A
  • Ebi N/A
  • Prawn Basket 18.00
    • King prawn cutlets and prawn twisters
  • Fettuccine Carbonara 18.00
    • Fettuccine, onion, bacon, mushroom, parmesan, cream, egg
  • Oysters
  • Sauces 3.00
    • Pepper, dianne, mushroom, bearnaise
  • Veal Valentio 25.00
    • Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
  • Lrg. 21.00
  • Prawn Cocktail 10.00
  • Lrg 19.00
  • Rolls extra $0.80
  • Roast Beef $4.80
  • - -
  • Chicken Caesar Burger - Lettuce, Tomato, Bacon, Caesar Sauce and Chips $11.20
  • Hamburger - Served with Chips $10.00
  • Lebanese Wrap extra $1.30
  • Caesar Salad $10.80
  • Friand (numerous flavours to choose from) $4.30
  • Basket of Chips $5.00
  • Bruschetta $12.00
  • Little Creatures Pale Ale Battered Onion Rings $4.00
  • Deconstructed Beef & Bean Nachos $17.00
    • Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
  • Smoked salmon & green prawn $21.00
    • capers, red onion & camembert
  • 1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
    • served with beer battered chips & corn on the cob
  • Meat Lovers $18.00
    • beef, pepperoni, ham, bacon mozzarella & smokey bbq
  • Honey Bourbon Glazed Beef Short Ribs $26.00
Satay House

Satay House

location

Address

Laneway next to Wollongong Camera House, Wollongong, New South Wales 2500, Australia

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Cash

Location
Laneway next to Wollongong Camera House, Wollongong, New South Wales 2500, Australia
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