Address
18 Phillip St, Parramatta, New South Wales 2150, Australia
Saute Thai Restaurant in Parramatta Menu
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None
Nearby Sample Menus
- Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
- Tofu Don $10.00
- King Prawn Tempura (6pcs) $17.00
- Medium (6pcs each) $18.00
- Large (10pcs & 8 mini roll) $17.00
- Fresh (Raw) Tuna $4.00
- Cassatta, baci, coconut, rockmelon $5.50
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Phuket
- Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
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Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
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BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
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Aquarius
- Pepperoni, mushroom, anchovies & olives
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Aussie
- Onion, bacon & egg
- -Extra topping large & family $2.00
- Herbs & garlic pizza crust $7.00
- Additional Available: -
- Chai Vanilla Latte $4.50
- Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
- Cool Ridge Water $3.00
- - Chips or salad with all burgers extra $2.50
- Iced Chocolate $5.50
- Hot Chocolate $4.00
- Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
- Garlic bread on sourdough $4.50
- Sourdough Toast with marmalade and ricotta cheese $6.20
- - Toasted / Condiments $0.60
- Maple syrup or Lemon and sugar $9.90
- Toasted muesli with yoghurt, honey and fruit $8.50
- Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
- Housemade Scones with jam and cream $6.00
- Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
- Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
- Schnitzel with Lettuce & Mayonnaise $7.00
- Salami $5.50
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Sweet Chilli, Gravy, Sour Cream 50¢
- Chips - Bowl (Small/Large) $4.50/$6.50
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Schnitzel & Chips $10.00
- Heineken (Holland) $6.50
- Cascade Premium $6.00
- - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- Ice Cream / Japanese Green Tea -
- Kid Set (under 10 years) $18 per person
- Lindermans Bin 95 Savuignon Blanc n/a / $20.00
- Tori-Niku Chicken $19.50
- Soft Drink (per jug) $8.00
- Calamari And Chips $6
- Chicken Nuggets And Chips $6
- Mississippi Mud Cake $6.5
- Chicken Schnitzel Burger $12
- Chicken Schnitzel $10
- Grilled Salmon $14
- Salt And Pepper Squid $9, Main: $12
- Grilled Chicken W/garlic Sauce $14
- Fried Yellow Fish with Seaweed $18.80
- Special Spicy Chicken $12.80
- Minced Beef Fried Rice $7.80
- Sea Cucumber with Veggies $18.80
- Peking Pork Noodle Soup $8.80
- Assorted Seafood & Veggies Noodle Soup $13.80
- Home Style Bean Curd $14.80
- Sweet & Sour Spare Ribs $6.80
- Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Sauce - Sweet Chilli N/A
- Chicken Salad Twister - $6.95
- Hot & Spicy Chicken 1 Piece N/A
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Green tea ice cream $6.00
- Sea cucumber pieces wok roasted with dry prawn roe $39.80
- A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
- Pork mince and green beans wok fried with Malaysian prawn paste $19.80
- Beijing style baked pork ribs with a spicy sweet sauce $21.80
- Pork rib deep fried with honey mingled with black pepper sauces $21.80
- Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
- Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- French Fries w Aioli $8
- Garlic and Herb Bread $7
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Kids Meals $10
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Barbecued Chicken Wings Served warm with a sweet chilli sour cream dipping sauce $14.00
- Creme Brulee Rich vanilla custard base speckled with vanilla seeds under a glassy toffee crust. $12.00
- Cheese & Spinach Crepes A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad served with a warm crusty rol $29.00
- - Bumper Special $6.70
- Substitute Herb or Garlic Bread for roll with the meal $1.70
- Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
- Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
- - The lot $23.50
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Apple & Rhubarb Pie served with ice cream $13
- Peppermint Tea $4
- Olive Tapenade $8.9
- Irish (Whiskey) $8
- Cheese Plate a selection of cheeses, dried fruit & crackers $16
- Penfolds Grandfather $12.9
- Herb Bread $4.5
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
- Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo $36.9
- Olive all’ascolana - fried large green olives, stuffed with mozzarella & wrapped with mince $19.9
- Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream $26.9
- Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
- Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo $36.9
- Main Size $6.9
- Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots $18.9
Saute Thai Restaurant
Phone
96870778
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
18 Phillip St, Parramatta, New South Wales 2150, Australia
- Parramatta Asian Menus
- Parramatta Thai Menus
- Parramatta Vegetarian Menus
- West Asian Menus
- West Thai Menus
- West Vegetarian Menus