Savage Lunch Bar in Wangara Menu

None

Nearby Sample Menus

Scotch Fillet 300gm $32.00
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Rib Eye on Bone 350gm $35.00
Caesar Salad - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing $20.50
Garlic or Chilli Prawns - 7 pan-fried prawns in creamy sauce with jasmine rice $12.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50

Boneless chicken supreme with lemon sauce $15.50
Deep fried duck plum sauce $18.50
Braised king prawns and rice $17.90
Banana fritter and ice cream $5.00
Ham and chicken roll - Boneless chicken and ham marinated in rose liquor, rolled and deep fried until cooking brown, served in small pieces with sweet and sour sauce separae $16.50
Lamb ginger & shallots $17.90
Fillet fish with pork & mushroom sauce $15.50
Squid fritter Small $7.00/ Large $14.00

Gnocchi - Home made potato dumplings N/A
Bolognese - Mince, tomato sauce and herbs $17.00
Capricciosa - Tomato, cheese, ham, mushroom and artichokes $18.00
Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies $22.00
Spaghetti N/A
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00
Basket of Chips $7.00