Savoy Restaurant at Vibe Savoy Hotel in Melbourne Menu

None

Nearby Sample Menus

  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • Dry-Fried Green Bean with Minced Pork
  • E1. Fresh Cucumber with Garlic Sauce $3.50
  • Sizzling Prawn with Seasonal Vegetables
  • Steamed Prawn & Chicken Dumplings (4pcs,8pcs) $5.00/$8.00
  • D1. Deep-Fried Pumpkin Cake $4.50
  • Pork & Prawn Won Ton Soup
  • Steamed Chicken with Spicy Sauce
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • JASMINE RICE 3.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • (S) 15.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • 5. Chicken Bulgogi (Mild / Spicy) $18.50
    • Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 3. Japchae Rice Bowl $13.00
  • 5. Korean Fried Chicken $15.00
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • Rice Cake $3.00
  • Sliced lamb stir fried with ginger and shallots $28.80
  • Creamed sweet corn and crab meat soup $7.50
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Deep fried prawns with spicy salt & chili $31.80
  • -Half serve (8 pieces) $37.80
  • Chicken with satay sauce $23.80
    • Chicken maryland fillet, shredded onions in a satay sauce, coconut butter, peanut puree & evaporated milk
  • Chicken in lemon sauce
  • Beef in satay sauce $23.80
    • Sliced beef with shredded onions a satay sauce, coconut butter, peanut puree & evaporated milk
  • Gluten free bread add$1.50
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Hot Mocha $5.30
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Hot White Chocolate $5.30
  • Espresso (short black) $3.60
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Dirty Chai $5.20
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Miso Soup $2.00
  • Large Sushi Box $9.50
  • Small Sushi Box $7.50
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Yasai Salad $3.00
  • King Prawns Oyster Sauce 25.00
  • Chicken & Vegetables in Teriyaki Sauce 16.00
  • Chicken (Breast)
  • BBQ Pork Spare Ribs 8.00
  • Chicken Vegetables 16.00
  • Fish Vegetables 19.00
  • Beef or Chicken Clear Soup 6.00
  • King Prawn Cutlet 2 pieces 8.00
  • Haloumi $2.00
    • Each
  • Turkish bread/bagel/croissant/gluten free bread $1.00
  • Tasty cheese $1.00
    • Each
  • Side chips, side salad $4.00
  • Carrot $0.50
    • Each
  • Extras
  • -Boss moose $14.00
    • Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
  • -Side salad $4.00
  • Inari $1.50
    • (Japanese rice)
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • Prawn $2.80
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • Tobiko $2.00
  • M2. SABA SHIOYAKI $12.80
    • Grilled Japanese Mackerel with Sea Salt
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • Maki Mix $9.80
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • 302. Prawn
  • M $12.50
  • 505. Bowl of Fish Balls $5.50
  • S $11.50
  • 4 rolls $10.00
  • S $11.50
  • 4 rolls $6.00
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • Classic Sweet and Sour Pork $19.80
  • Shredded Duck Soup $7.80
  • E-Fu Noodle with Ginger and Spring Onion $14.80
  • Classic Cantonese Roast Duck $27.80
  • Tempura Prawn (3 pieces) $8.80
  • Prawn Crackers $3.20
  • Szechuan Pork $22.80
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Summer salad, tasty cheese & avocado $7.00
  • Tomato $2.00
  • White chocolate raspberries & coconut
  • Lemon Sugar ALL $6.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Baked beans $3.00
  • Toasted Apricot Loaf w/ hot drink OR juice* $7.00
Savoy Restaurant at Vibe Savoy Hotel

Savoy Restaurant at Vibe Savoy Hotel

location

Address

630 Little Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0396228888

clock

Opened hours

Sunday 07:00 - 23:00 Monday 06:30 - 22:00 Tuesday 06:30 - 22:00 Wednesday 06:30 - 22:00 Thursday 06:30 - 22:00 Friday 06:30 - 22:00 Saturday 06:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , International

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
630 Little Collins St, Melbourne, Victoria 3000, Australia
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