Say Cheese Pizza in Bendigo Menu

None

Nearby Sample Menus

  • Thai Basil Beef - beef cooked in hot chilli paste, garlic, coriander, basil leaves, cashews and baby corn (hot) $23.00
  • Satay Combination - prawns, chicken, beef, pork, onions, red capsicum cooked in spicy peanut sauce $25.00
  • Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
  • Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
  • Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
  • Garlingha Pong Teh - boneless chicken, sweet potato and wood ear fungus in nyonya yellow bean stew $23.00
  • Vegetable Roll (5) - cocktail size crispy spring roll, served with Thai chilli sauce $7.00
  • Tom Yam Talay - spicy hot seafood soup with very strong lemon grass and coriander flavour (hot) $9.00
  • Garlic Bread (V) sliced for 2 $7.90
  • Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
  • B.E.T Your choice of eggs on toast w bacon $12.00
  • Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
  • Chicken Breast Roasted w lentil, blood orange and fennel salad $27.90
  • Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 $12.90
  • Spaghetti Bolognese rich meat sauce $15.90 / $20.90
  • Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Thickshakes $6.40
  • Espresso (short black) $3.60
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
  • Orange Juice from $3.90
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
  • Vegetables $7.00
  • Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
  • Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
  • Turkish Bread - hummus, tzatziki & infused olive oil $11.00
  • Chef's bread - (see our staff for todays special) $12.00
  • Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
  • Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
  • Extra Satay Sauce $1.20
  • Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
  • Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
  • Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • VEGETABLE PLATTER (8 pieces) - Paneer Tikka, Palak Kebab, Tandoori Mushrooms, Vegetable Samosa (served with Chutney) $22.00
  • MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. $15.50
  • CHICKEN BHUNA - CHicken with capsicum, onion, tomatoes and cooked with yoghury and onion gravy $15.50
  • GOBI MANCHURIAN - Cauliflower marinated with flour and cornflour tossed in Chinese sauce $15.50
  • EGG FRIED RICE - Egg cooked with basmati rice $9.00
  • DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
  • KASHMIRI NAAN - Flat plain flour bread stuffed with spices, herbs, fruits and nuts $5.00
  • VEGETABLE BIRYANI (med or hot only) - Basmati rice cooked with seasonal vegetables and spices $12.00
  • Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Char-grilled duck sausage, apple puree, pickled fennel $12.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
  • BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • Garden Salad n/a
  • PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Pork Nuggets n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • Salt & Pepper Squid $11.00
  • Maple Syrup - Jug $2.00
  • Bowl of Ice Cream - Vanilla ice cream served with your choice of topping $6.00
  • Bolognaise $18.00
  • Peri Peri Chicken Tenders $13.00
  • Pancakes $10.00
  • Omelette $12.00
  • Bacon x 2 $5.00
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Kids Pizza not available on Gluten Free base. N/A
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. $12.50
  • CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
  • KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
  • ‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90
  • REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
  • GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
  • MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50
  • BEETROOT, DILL PICKLE $0.80
  • Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
  • Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
  • Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12
  • Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
  • Smores - vanilla ice cream, crushed biscuit, toasted marshmallow, hersheys chocolate sauce $10
  • Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
  • Charred Prawns - With turmeric cream, coriander & acidified milk sauce, rose petal powder $12
  • Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Chips (Large) $5.95
  • Whole Chicken with 2 large sides* $29.25
  • Pequeno Mini Chicken Pita $9.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Spicy Marinated Olives $3.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Couscous (Large) $5.95
  • Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
  • Wagyu (Grain fed porterhouse steak) $39.00
  • Sushi - Salmon - Fresh raw fish fillets on seasoned rice $12.80
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • Sakana (Fresh Fish) $26.50
  • Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
  • Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70
  • Hotate (Scallops) $29.90
  • Hot Chips $2.00
  • Calamari $0.40
  • Steak 'n' Egg burger $6.10
  • Seafood Basket N/A
  • Cheese $0.40
  • Battered Fish $4.00
  • Egg $0.40
  • Kabana $2.40
Say Cheese Pizza

Say Cheese Pizza

location

Address

Shop 5 113 -133 Mollison Street, Bendigo, Greater Bendigo, Victoria 3550, Australia

phone

Phone

054060177

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Location
Shop 5 113 -133 Mollison Street, Bendigo, Greater Bendigo, Victoria 3550, Australia
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