Sayong Curry & Laksa in Sydney Menu

Wicked Wings 6 pieces $5.95
Sauce - Tomato N/A
Chicken, Bacon & Egg Twister - $6.95
BLT Snack Twister $2.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Coleslaw Regular $3.75
Original Recipe Burger $5.95

Stir Fried with Preserved Olive leaves $73.00
LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
Chicken with Cashew Nuts $23.80
Chicken in Black Bean Sauce $23.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Prawn Fritter (Two) $ 9.00

Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Seafood $ 8.90
Vegetarian Supreme $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40

Salad of green beans with quinoa and pear $15
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Mixed leaf salad $12
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Truffled potato mash $15

TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
GREEK PITA BREAD ~ $ 1.50
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
CHICKEN & EGG LEMON SOUP ~ $ 6.00
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50

CALAMARES FRITOS Fresh calamari, fried to perfection N/A
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A

Fresh fruit salad- with yoghurt and muesli $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Two eggs any style with toast $ 7.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Garlic & herb bread $ 4.50

Salmon Caesar Salad as above w/ grilled salmon $15.90
Thick Cut Chips w/ aioli $7.00
Garlic Pizza w/ herbs $7.00
Pan Fried Mushrooms $7.00
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
Spicy Chicken Wings w/ Asian style dipping sauce $12.90
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00

Duck Liver Pate with orange, plum compote & toasts $18.90
Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
Beer Battered Onion Rings $7.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each

Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Coq au Vin with pilaf rice & greens $19
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Chicken breast schnitzel with fries, salad and gravy $17
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17

Nearby Sample Menus