Address
16-18 Wentworth Street, Parramatta, Parramatta, Sydney
Schibello Cafe in Parramatta Menu
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Nearby Sample Menus
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
- Add parmagiana topping $3.0
- Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
- Iced Chocolate $5.50
- Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
- - Soy Milk $0.90
- Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
- Fresh squeezed juice to order (apple, carrot, orange) $7.50
- Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
- - Extra Shot Espresso $1.10
- Additions -
- Fresh strawberries or Banana $11.90
- - ice cream $1.00
- - Smoked Salmon $5.50
- Banana or Pear and Raspberry Bread toasted with butter $5.20
- Poached eggs with avocado and rocket on sourdough topped with a basil pesto $14.50
- - Grilled Haloumi / Avocado $4.00
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
- Full Salad $1.50
- Beef Burger & Chips $8.50
- Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
- Lasagne with Salad $11.00
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Cheese & Tomato Avocado Melt $8.50
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
- Bowl of Creamy Mash Potato $6.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Garlic of Herb Bread $4.00
- Teriyaki Chicken $9.50
- Crown Lager $5.00
- Lindermans Cawarra Shiraz Cabernet $5.00 / $19.00
- Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
- Misoyaki Steak (Eye Fillet) $22.00
- Ice Tea $3.50
- - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
- Tiger (Signapore) $6.50
- Yum Talay $14.90
- Crying Tiger $13.90
- BKK Soft Bone $15.90
- Tom Yum Spicy Prawns $8.90
- lardna $13.90
- Deep Fried ice cream $7.90
- Mild Beef Massaman Curry $13.90
- Beef Salad $13.90
- Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Fried Ice Cream $6.50
- Banana Fritter with Ice Cream $6.50
- Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Chicken Schnitzel $10
- FRIDAY: Rump $9
- Turkish Bread w/Butter $3
- Fish & Chips $10
- Spicy Wedges $8
- Chicken Nuggets And Chips $6
- Veal Schnitzel $12
- Portuguese Chicken $14
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- French Fries w Aioli $8
- Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
- Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Bumper Special $7.40
- Chai Latte $5.40/$7.10
- - -
- Vegetarian $19.00
- Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
- Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
- - with sliced Thai Chicken $24.00
- Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
- Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
- Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00
- Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
- Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Turkish Bread $ 0.50
- Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
- Bacon and mushroom- bacon and mushroom topped with carbonara sauce $ 18.00
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary $8.9
- Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades $18.9
- Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
- Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” $34.9
- Fried smashed potato, served with dips $8.9
- Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
- Corleone - cherry tomatoes, olives,shaved parmigiano, basil, origano & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
- Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto $19.9
Schibello Cafe
Phone
None
Opened hours
7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
16-18 Wentworth Street, Parramatta, Parramatta, Sydney
- Parramatta Coffee and Tea Menus
- West Coffee and Tea Menus