Address
16-18 Wentworth Street, Parramatta, Parramatta, Sydney
Schibello Cafe in Parramatta Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Garlic bread $3.50
- Herbs & garlic pizza crust $7.00
-
Hawaiian
- Ham & pineapple
-
Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
-
Italian $8.00
- Lettuce, tomato, cucumber, onion, capsicum with italian dressing
- Deal 1 $22.90
-
Margherita
- Fresh tomato, cheese & oregano
-
Romanos special
- Pepperoni, cabanossi, mushroom, onion, garlic & chilli
- Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
- - with ham and cheese $8.90
- Garden Salad Small $9.00 / Large $13.00
- Plain or Blueberry Bagel toasted with jam and butter $5.20
- Mixed Berry - strawberry, blueberries and raspberries $12.90
- Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
- - Boiled egg $2.00
- Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
- Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Bowl of Creamy Mash Potato $6.00
- Garlic of Herb Bread $4.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Vegetarian Set $26 per person
- Japanese Tea (Ocha) n/a
- Rosemount Estate Shiraz Cabernet $5.00 / $22.00
- - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Teriyaki Fish Set $9.50
- Hotategai (Scallops 8pcs) $18.00
- Victoria Bitter $5.00
- Tempura Udon $9.50
- Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
- Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
- Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
- Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Short Black N/A
- Extra Coffee / Flavour Shot N/A
- Beef Burger (the lot $11) $8
- TUESDAY: T-Bone Steak $10
- SUNDAY: New York Steak $10
- Chicken Schnitzel Burger $12
- Grilled Salmon $14
- Chicken Parmigiana $13
- 250gm Rump Steak $12
- THURSDAY: Rump & Beer $12
- Beijing style hot and sour soup $7.80
- Iron Chef's steamed volcano bun $8.00
- Steamed jasmine rice $2.50/head
- Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
- Cantonese style beef fillet with broccoli $28.80
- Pan Fried Silver Cod with Mashed Soy bean $32.80
- Hakka style pan fried tofu with pork mince $22.80
- Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
- Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
- Oysters - Natural (Half dozen / Dozen) $16/$30
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
- Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
- Chicken $5.50
- Fish & chips $9.50
- Soup of the day served with sourdough toast $9.50
- Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
- Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Mango & Coconui Bread $5.50
- Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
- Crispy Side Salad $7.00
- Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- - Bumper Special $5.70
- - Triple $12.00
- Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
- Spinach (cooked) $4.00
- Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
- Sausages & Eggs Another favourite – 2 eggs with 2 sausages & a toasted roll. $14.00
- Peppermint Tea $4
- Lamb Shanks with sweet potato mash & caramelised onion $26
- Cappuccino $4
- Hennessy XO $24
- Cheese Plate a selection of cheeses, dried fruit & crackers $16
- Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
- Tyrrell's Special Aged Tawny $4.5
- Apple & Rhubarb Pie served with ice cream $13
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Saganaki cheese pan-fried Kasseri cheese $12
- Feta Cheese $8
- - Melinzanosalata eggplant & garlic puree -
- Combination of dolmades & keftedes w/ tzatziki $16
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Short breads layered with berries and creme chantilly berry compote $9.00
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Schibello Cafe
Phone
None
Opened hours
7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
16-18 Wentworth Street, Parramatta, Parramatta, Sydney
- Parramatta Coffee and Tea Menus
- West Coffee and Tea Menus