Address
Guests Ln, Melbourne VIC 3000, Australia
Schmucks Bagels in Melbourne Menu
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Nearby Sample Menus
- Insalata mista $8.50
- Fries $7.00
- Trifle $16.00
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Arancini $3.50 each
- quattro formaggi and pea
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Beef carpaccio $18.00
- Olive oil and parmesan
- Pork ribs $18.00
- Sorbetti $14.00
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Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
- Seasonal fruit with organic yoghurt $13.50
- Kefalograviera saganaki $14.50
- Hunter's terrine with pickles, pate & sourdough $21.50
- Fig & bresaola bruschetta $12.50
- Soft curd croquettes $14.50
- Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
- Half Avocado $4.50
- Bacon $5.00
- 39. Shredded Duck & Mushroom Noodles Soup $13.00
- 118. Beef with Black Bean Sauce $24.00
- 122. Szechuan Beef $24.00
- 84. Pork San Choi Bow (each) $7.00
- 16. Lemon Chicken Fried Rice $12.00
- 165. Fish Fillet with Ginger & Shallot $24.00
- 73. Spring Roll (2) $7.00
- 193. Spinach with Two Egg Sauce $22.00
- Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
- Babychino $1.00
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- with avocado add w avocado $3.50 / w chicken & smoked salmon $4
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Iced Chocolate, Coffee, $5.70
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- 32. SEAFOOD STIR FRIED NOODLE 10.00
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12. CHICKEN CUTLET 11.50
- Breaded fried chicken
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5. GGANPUNGGI 11.00
- Deep fried chicken in spicy garlic sauce
- MON—FRI (11:30AM - 2:30PM)
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11. FISH CUTLET 10.00
- Breaded fried fish
- Comes with Hot-pot, Miso soup homemade spicy sauce
- Comes with Miso soup
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9. CHICKEN TERIYAKI 12.00
- Chicken marinated in teriyaki sauce with vegies
- Live Abalone: Wok Fried in Foie Gras Pate Seasonal
- Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
- Live Fish: Murray Cod - Fish Congee Seasonal
- Fried Rice with Dried Scallops, Crab Meat & Egg White $35.00
- Hokkien Style Seafood Fried Rice $35.00
- Chicken in Chinjew Sauce $28.00
- Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
- Plain Congee $3.00
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
- Smoked almonds $6.50
- Northern indian beef curry with basmati rice $24.00
- Roasted tomatoes $5.00
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Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
- Scones with jam and cream $5.50
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
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Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- -12pcs $12.95
- -18pcs $18.95
- -6pcs $5.95
- Green sesame $2.50
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- -Large(8pcs) $19.95
- Swicy
- Original
- Tasmania Morwong Seasonal Price
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COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
- Sliced Braised Abalone with Seasonal Greens $42.00
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Soya Sauce Chicken $28.00 (Half)
- Steamed & soaked in rich soya sauce served warm
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Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
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MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
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QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
- Deep Fried Ice Cream - An Old Favourite $9.80
- Daily sandwiches & salads available at fridge
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Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
- Available until 12pm weekdays, all saturday
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Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
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C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
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Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
- -Add haloumi $3.50
- $10.00 (5 pcs)
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Tebasaki
- Japanese Deep Fried Chicken wings
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Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
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Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
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Chips $6.00
- With Green Laver and Salt
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Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
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Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
- Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- Wok-Fried Baby Spinach with a Touch of Garlic $9.00
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
- M $12.50
- 4 rolls $6.00
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205. Spring Rolls $11.50
- (vegetables)
- 303. Chargrilled Chicken
- 401. Prawn & Chicken
- 2. Chicken Breast Fillet (GF)
- 2 rolls $5.50
- 14. Beef & Sausage (GF)
- Toasted Cheese & Ham Sandwich $8.50
- Ploughman’s board $14.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
- Toasted Casalinga Bread & Spreads $6.00
- Oysters (each) $3.80
- Taramasalata w mixed olives & bread $9.50
- Délice de Bourgogne, Burgundy France $14.00
Schmucks Bagels
Phone
0396078558
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: 8:30 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Deli , Gluten Free , Health Food , International , Street Food
Features
Cafe
Guests Ln, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Deli Menus
- Melbourne Gluten Free Menus
- Melbourne Health Food Menus
- Melbourne International Menus
- Melbourne Street Food Menus
- Inner Melbourne Cafe Food Menus
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- Inner Melbourne Deli Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Health Food Menus
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- Inner Melbourne Street Food Menus