School of Life in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

CHARRED GREEN CABBAGE PEANUT RELISH, CORIANDER & SOY 16.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50

2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
10. Seafood Scorched Rice Soup $39.50
- Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
- Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
7. Korean Cold Noodle Soup $16.90
- Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
9. Toppokki $17.90
- Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
4. Soy Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
*Seaweed Soup: $2.00

Steamed prawns with black bean sauce $31.80
Crab meat in shell
-Seafood $9.80
Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
Sliced lamb stir fried with ginger and shallots $28.80
Mongolian beef $28.80
- Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
•Main course
Stuffed calamari with spicy salt an chilli $36.80
- Deep fried stuffed calamari with prawn meat

Peking Pork
$5.50 (Small)
$6.50 (Large)
Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
Hokkien Noodle
Honey Roast Chicken
Roast Pork & Prawn
Sweet Chilli Chicken

Tuna salad $7.80
Coriander $0.50
Las vega´s $4.80
- Frankfurter with mayonnaise
Beef & cheese $4.80
Beetroot $0.50
Roast beef salad $7.30
Beef & curry $4.80
Sowboy $4.50
- Frankfurter with chilli sauce & tomato sauce

Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
Steak special
- Please refer to the specials board
Pumpkin $17.00
- Pumpkin, spinach & feta with mozzarella & dressed rocket
Beef burger
Pub classic $14.00
- Chicken, avocado, bacon, egg, cheese & lettuce with tomato relish & mayo
Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
R&R $28.00
- Your choice of burger with a side of chips & BBQ pork ribs

Original
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
-Large(8pcs) $17.95
-6pcs $6.95
-6pcs $5.95
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Boneless chicken
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing

Black sesame Brulee
Grilled sweet potato and shiitake mushroom 9.00
Salmon sashimi, yuzu vinaigrette 18.00
Chilli whole tomato 10.00
Kurobuta pork belly, Yakiniku sauce
Special fried black rice, egg, spring onion 13.00
Fantastic prawns
Smoked eggplant, bonito, soumen noodle 11.00

Red Cabbage 6.00
Garden Salad 8.00
Mains that do not specify a side, come with your choice of one of the following:
Pom Frittes 8.00
Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
Creamy fish soup with prawns 15.00
Market Fresh Fish of the Day Market Price
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing

Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Lemon meringue, blueberry lime compote $18.00
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Plate of three cheeses $24.50
Vanilla crème brûlée $16.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50

Baby cos salad, soy and sesame dressing, goma, mint $11
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Ezard dessert tasting plate to share $49
Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50

SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SCHNITZ DIPS - Tomato 50¢
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00

S $11.50
with steamed rice
S $11.50
with
M $12.50
M $12.50
4 rolls $10.00
S $11.50

Chips $11.00
- aioli, tomato sauce
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
Saganaki $17.00
- fruits in syrup
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan

French fries with old bay, & blue cheese sauce $9.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
Sailor jerry spiced rum glazed chicken ribs $14.00
Sides - Don'T Be Shellfish, Share Some Around...
House baked cornbread $3.00
Pot of prawns, marie rose (GF) $16.00
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
-300 - 400g crab $18.00

School of Life

Inner Melbourne > Melbourne > School of Life

Address

669 Bourke St, Melbourne, Victoria 3000, Australia

Phone

0390778724

Email

melbourne@theschooloflife.com.au

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: Closed