Scoota Pizza Delivery in Sydney Menu

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Nearby Sample Menus

TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Bowl of Steamed Vegetables $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Bowl of Mash $4.00
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Side Salad $4.00
- Vegetarian Fettuccine -

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Mizuna leaves, citrus sesame dressing $15
Green beans, thyme and sake butter $15

Beef Kebab $16.00
Garlic Bread $5.00
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Cafe Con Leche $4.50
Garfish $29.50
Tortilla de Gambas - Prawn omelette $21.90
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00

SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Substitute to gluten free toast $1.00
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -

Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
Stir fried scallops with XO sauce and snow peas $38.80
Steamed egg tofu topped with fresh scallops and salmon roe $22.80
Roast duck $19.80
Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
Wok seared diced beef fillet with wasabi sauce $31.80

Teppan Tofu With Baby Corn In Miso Sauce $21
Yakimeshi (Egg Fried Rice) $6
Hotatekai (Scallops, 8) $29
Teppan Udon With Veggies, Choice Of : - Seafood $22
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Sashimi $12
Soft Shell Crab $13

Prosciutto San Daniele $11.50
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar

Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
Add to any salad Chicken: $4, Beef: $4
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Fish, chips and salad $12
Potato Wedges - Sour cream and sweet chilli sauce $10

Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Poppyseed Pocket $4.00
Spinach Cheese $4.00

J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Salad of green beans with quinoa and pear $15

Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pan seared barramundi, carrot puree, fennel salad $39
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
The garden’s baked mac and cheese $9.50

GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
FISH SOUP ~ $ 6.00
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
CHICKEN & EGG LEMON SOUP ~ $ 6.00
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
GREEK PITA BREAD ~ $ 1.50

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice

French fries with tomato sauce $7
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Garlic, chili & tomato prawn pot with crusty bread $16
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16

Scoota Pizza Delivery

Inner Sydney > Sydney > Scoota Pizza Delivery

Address

5/72 Pitt Street, Sydney, New South Wales 2000, Australia

Phone

0290990797

Email

enquiries@scootapizza.com.au

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed