Scoota Pizza Delivery in Sydney Menu

None

Nearby Sample Menus

  • Chicken Nuggets and Chips $5.00
  • THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
  • TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
  • - Lightly Beer Battered Fish -
  • - Vegetarian Fettuccine -
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Sauce - Super Charged N/A
  • Grilled Taster Box $3.75
  • Coleslaw Regular $3.75
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Zinger Burger $5.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Served with seasoned beer battered chips. -
  • FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • - Add salad + $4.50
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • Steak Fillets Cantonese Style $30.80
  • Prawns in Satay Hot Pot $32.80
  • Chicken with Mixed Vegetable $23.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
  • Steak Fillets with Spicy XO Sauce $30.80
  • Chicken in Black Bean Sauce $23.80
  • Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
  • French $ 8.40
  • Hawaiian - Chese, ham and pineapple $ 7.90
  • Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
  • Mushroom $ 7.90
  • Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
  • Dieters Special Spud - Ricotta Cheese, Baby Spinach, Fresh Mushroom, Corn, Fresh Tomato, Asparagus, Avocado and Sour Cream $ 7.90
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
  • Emu - Extreme Lean & Low Fat Red Meat $33
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Wagyu Burger Patty (200G) $29
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Kohitsuji (Lamb With Onion) $27
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Marinated sicilian olives $7
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • Grilled chorizo, sherry, lemon $10
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Prosciutto San Daniele $11.50
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • Salt and Pepper Calamari -
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Garden Salad $6.00
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Banana Bread $3.00
  • Pasta $7.00 (Small) / $9.00 (Large)
  • Prawn Cutlet -
  • Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
  • Greek Salad w/ imported fetta cheese $13.40 / $17.60
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Home made bolognaise meat topped with romano cheese N/A
  • Anchovies (served in olive oil) $9.10
  • Local Fetta Cheese $9.10
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Chicken schnitzel with chips and salad $ 17.00
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Thick Cut Chips w/ aioli $7.00
  • Garlic Pizza w/ herbs $7.00
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
  • Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
  • Duck Liver Pate with orange, plum compote & toasts $18.90
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Cheesy garlic bread $7
  • Coq au Vin with pilaf rice & greens $19
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Scoota Pizza Delivery

Scoota Pizza Delivery

location

Address

5/72 Pitt Street, Sydney, New South Wales 2000, Australia

phone

Phone

0290990797

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Location
5/72 Pitt Street, Sydney, New South Wales 2000, Australia
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