Address
288 Flinders St, Melbourne, Victoria 3000, Australia
Scoozi Cafe in Melbourne Menu
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Nearby Sample Menus
- Congo Bongo - Coconut, mango & black tea N/A
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
- Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
- Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
- Marquise Grey - Earl grey & lavender flowers N/A
- Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
- Dahl House - Black tea with ginger & peach N/A
- Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
- Salmon avocado roll (8 pcs) - Avocado, cucumber wrapped inside-out topped with salmon slice and mayonnaise $ 14.10
- Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
- Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
- Tempura - Prawn, fish & vegetables dipped in batter and deep fried $ 13.30
- Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
- Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
- Miso shiru - Soya bean paste soup $ 3.30
- 56. Cooked Tuna Roll $4.80
- 58. Tobikko (flying fish) Ship (GF) $6.80
- 129. Grilled Scallops with Mentai Sauce $5.80
- 152. Spicy Tuna Roll $3.80
- 17. Grilled Salmon Belly Nigiri $5.80
- 138. Prawn with Lettuce Handroll $5.80
- 30. Calamari Special $5.80
- 16. Grilled Eel Nigiri $5.80
- Capsicum $0.50
- Pasties (Vegetable) $4.80
- Roast beef salad $7.30
- Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
- Sausage roll $3.80
- Coriander $0.50
- Turkey salad $7.30
- Hot pastries - home made meat pie, sausage roll and pasties.
- Tofu 'Caprese' salad 12.00
- (Please allow approx.25 mins for preparation)
- Smoked eggplant, bonito, soumen noodle 11.00
- Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
- Fantastic prawns
- Fantastic prawns (3), yuzu mayonnaise 12.00
- Den fried chicken
- Miso soup, wakame, bean curd, spring onion 6.00
- Tandoori Chicken - cheese, yoghurt, spinach $10.00
- Extra: Tomato, mushroom, spinach, hashbrown $2.00
- Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
- Tuna - cheese, tomato, spinach, mayo $10.00
- Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
- Grilled Chicken Caesar Salad n/a
- Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
- Calamari Salad n/a
- Stir Fried
-
KING PRAWN
- Shelled king prawns in satay sauce
-
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
- Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
- King Island King Crab Seasonal Price
-
Steamed Dim Dim (3pcs) $8.00
- Shark fin, prawns, pork & mushroom
-
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
- Stir Fried
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
- Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
-
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
-
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
-
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
-
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
-
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
-
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
-
HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
- fresh fish, rice and vegetables in a zesty lemon soup
- small 19.50
-
Dolmadakia (v)
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
-
LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
-
PITA BREAD (V) 2.00
- warm flat bread
- per head 45.00
-
RICH BREAKFAST 16.00
- smoked sausages and two fried eggs, served with crisp lettuce, fresh tomatoes & toast
-
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
-
66. Vietnamese Chicken Salad $8.50
- Goi Ga
- Large $12.50
-
57. Combination Rice $12.00
- Com thap cam
-
22. Stewed beef in Soup with Vermicelli or rice noodles $11.50
- Pho bo kho
- Chicken / Vegetables Ga hoac Cha gio chay $8.50
-
7. Tendon or Tripe
- Pho gan hoac sach
-
72. Fried Wonton $6.50
- Hoanh thanh chien
- Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
- Sauted Bok Choy with Garlic $8.90
- Salt n Pepper Chicken Ribs on Rice $10.90
- Popcorn Chicken Rice Set - Boneless chicken pieces seasoned with salt and pepper seasoning $10.50
- BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
- Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
- BBQ Pork and Steamed Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made steamed wontons $10.90
- Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
- Duck liver parfait, cornichons, crisp bread $13.00
- Seasonal green (V, GF) $12.00
- Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
- -Add braised lamb $6.00
- Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
- ●Sides
- Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
- San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
-
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
- (gluten free pizza base available)
-
Margherita $19.00
- napoli, fiore di latte, basil
-
Calabrese $24.00
- napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
-
Penne Pollo $25.00
- mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
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Garlic bread $9.00
- garlic butter, herbs
-
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
-
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
-
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
-
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
-
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
-
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
-
Nepalese Dumplings $15.00
- with spicy tomato sauce
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Scoozi Cafe
Phone
0396141062
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Fast Food
Features
288 Flinders St, Melbourne, Victoria 3000, Australia
- Melbourne Coffee and Tea Menus
- Melbourne Fast Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Fast Food Menus