Scratch Coffee Co in Wollongong Menu

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Nearby Sample Menus

Schnitzel & Chips $9.40
- Fresh Chicken Breast Schnitzel, Serving of Fresh Chips
Chicken Nuggets 4.30/8.15/12.80
- Chicko's 100% Chicken Breast Nuggets served with your choice of Sauce 5nuggets/10nuggets/20 nuggets
Plain Burger $7.45/$9.40
- Chicko's Freshly prepared Chicken Breast fillet Schnitzel on our fresh bread roll. Choose any sauce or topping off our menu and pair it with the Plain burger to create your own tasty masterpiece!
Fettuccini
Taboulie 5.50/7.60/9.30
Seafood Macaroni 5.50/7.60/9.30
English $7.95/$10.20
- The Delicious combination of real mashed potato, red onion, piping hot gravy and Chicko's Fresh Chicken Breast Schnitzel.
Lemon

Yellow Scallop & Prawn (3 per serve)
Pork & Prawn or Chicken & Corn or Chilli Chicken
Mini Dessert Buns $2.50
Cakes and Slices
Steamed Rolls $4.00
12 dumplings in a serve (Sorry we do not mix varieties.)
Steamed in a basket / 1 per serve
Steamed Dumplings $7.00

Sweet & sour pork rice $11.00
Sate chicken stick (3 sticks) $7.20
BBQ pork omelet with rice $15.00
Singapore rice noodles (hot) $11.00
Seafood rice $13.00
Shanghai noodles X.O sauce (hot) $11.00
Pork ribs and spicy salty (hot) $15.00
Pork chop & special broken rice $11.00

Chilli Con Queso $9.90
- Combination of red sauce and tasty cheese
Mole Loco $19.90
- Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
Pollo Aguas Calientes $20.00
- Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
Taquitos Rancheros $21.00
- Three delicious cigar-shaped rolls with chicken, beef and beans
Guacamole (In Season) $9.90
- Traditional recipe with avocado, sour cream and spices
Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
Pork In Achiote Sauce $21.00
- Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
Pastelde Choclo $19.90
- Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn

FRANKS FOR THE MEMORIES $16.00
- pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
LOCAL FRUIT & NUT LOAF $7.00
- served with raw honey and butter
ADD $4.00
- bacon, chipolatas, potato rosti, haloumi, avocado
AVOCADO SMASH $14.00
- franks famous guacamole…hint of chilli.. on sourdough with fresh tomato, crumbled feta & dressed baby spinach
ADD $3.00
- mushrooms, feta, hummus, pesto
BREAKFAST BRUSCHETTA $14.00
- fresh Roma tomatoes, basil, Spanish onion, goats cheese, roast capsicums
KICKSTARTER $15.00
- 2 poached eggs with baby spinach, fresh avocado, pepitas, toasted almonds & black seeds with fresh lemon on rye bread
ADD $5.00
- smoked salmon, grilled chicken

Pho With Chicken Chicken Soup $14.00
Sweet & Sour pork Rice $14.00
Combination omelete $18.00
Chicken Salad $16.00
- chicken pieces with cabbage vegetables & fresh herbs dressing in fish sauce served with prawn crackers
Lemongrass Chicken Vermicelli Salad $15.00
Lemongrass Chili beef with rice $14.00
Lemongrass Beef vermicelli salad $15.00
Steamed Dim Sim 4 $7.00

Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
Carpaccio di manzo - Thin raw beef fillet with garlic truffle oil, freshly squeezed lemon juice, cracked pepper, parmesan & rocket salad $18.00/$26.00
Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
Penne con gamberi, salmon, alla crema - Creamy penne with prawns, smoked salmon, spring onions & oven roasted capsicum $23.00/$27.00
Frutti di mare - Seafood platter includes: Moreton Bay bugs, giant King prawns, BBQ fish fillet, oysters mornay & Kilpatrick, half shell scallops & Crispy soft shell crab (For 1/2/4) $52.00/$$95.00/$172.00
Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00

Jasmine rice (per person) $3.00
Pad gra prow vegetable $13.50
- Stir fried mixed vegetables with chilli And sweet basil sauce.
Vegetarian chicken satay $7.90
- Grilled skewered vegetarian chicken flavoured soy sauce And coconut milk served with peanut sauce.
Pad se-ew
- Stir fried flat rice noodles with egg, Chinese broccoli, oyster sauce and Dark soy sauce.
Hot pot fried rice $19.90
- Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot.
Jasmine fried rice
- ( (S) 1-2 persons) / ((L) 3 – 4 persons )Thai style fried rice with egg and shallots in light soya sauce.
Spring roll(4 pcs)
- Clear noodle and minced chicken folded in spring roll pastry And deep fried, served with sweet chilli sauce.
Satay sauce $1.00
- Small

Barramundi with Ginger and Shallot - Deep fried Barramundi, topped with ginger and shallot in soy sauce $21.90/$20.90
Chicken, Beef Pad Bai Ga Prow - Stir fried with basil and chilli $16.90/$15.90
Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $19.90/$19.90
Stir Fried Scallops and Snow Peas $22.90/$21.90
Chicken, Beef Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $16.90/$15.90
Duck or Prawns Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $18.90/$17.90
Chicken, Beef Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $16.90/$15.90
Fish, Squid or Quail Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $18.90/$17.90

or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
- Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
- The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
Juniper Crossing Chardonnay, Margaret River, WA $12
PRICE incl GST $99/pp
- Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9

Homemade Spring Roll $9.90
Chicken Sweet Corn $9.90
Grilled Chicken Rice $10.90
Chicken / Beef Laksa $11.90
Grilled Pork Sesame $7.90
Combination Laksa $15.90
Lemongrass Beef $9.90
Most popular
- Any meal with spring rolls please allow at least 5 minutes wait times as we them fresh per order

Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
Naan n/a
Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
Mixed leaf salad with French dressing $7.00
Anchorage Seafood Trawler for Two - An array of fresh seafood including fresh cooked and grilled tiger prawns, Moreton Bay bugs (or blue swimmer crab if unavailable), smoked salmon, grilled baby oct $175.00
Chicken Schnitzel $15.00
Ciabatta n/a
Mornay (Half/Whole) $16.00/$26.80

Ham Cheese tomato w mango mayo $7.50
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
Just Bacon & Egg $8.00
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf

Torta di verona: mascarpone and panettone cake, almond flakes (v) $18
4 course chef selection $85
Insalata - Mixed leaf salad, vinaigrette (c) (v) $11
Torta di pera: ricotta, pear and almond cake, honey ice cream (v) (c) $17
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Warm marinated kalamata olives (c) (v) chilli, garlic & parsley $8
Crostata: lemon curd tart, coconut crumble, apple sorbet (v) $17

Muesli Your choice of $14.90
- Activated muesli /Maple toasted muesli /Raw muesli
Vegetable Savoury Muffin $7.90
- Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
Boiled Organic Eggs $1.50
Addiction Food Your choice of $6.00
- Plain Choc Brownie /Macadamia Choc Brownie
Caramel Slice $7.90
- Activated cashews, fresh dates, coconut oil, sea salt, sweetened with pure maple syrup. gf vg
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
Avocado (half) $2.50
Ham Sandwich $14.90
- Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll

Scratch Coffee Co

City of Wollongong > Wollongong > Scratch Coffee Co

Address

9/173-174 Wentworth Street, Port Kembla, Wollongong, New South Wales 2505, Australia

Phone

0410887088

Email

info@scratchcoffeeco.com.au

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM