Screamin' Veemis in Newcastle Menu

None

Nearby Sample Menus

  • - Kilpatrick 1/2 $22 / doz $44
  • SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
  • Bowl of Fries GF $8
  • CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
  • Garden Salad $8
  • PREMIUM “A” GRADE OYSTERS -
  • - Mornay 1/2 $22 / doz $44
  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
  • All Served with Beer Battered Chips -
  • Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
  • Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
  • Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
  • Kumara Chips Hand Cut w Aioli $8
  • Boscaiola $4
  • FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
  • Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
  • Bacon (2) $4.00
  • Smoked Salmon $5.00
  • Scrambled tofu $4.00
  • Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
  • Plain Toast (2) $3.00
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
  • Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
  • Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
  • Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
  • Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
  • GRILLED BREAD with hommus & baba ganoush $12.5
  • TOMATO, BASIL & FETA SALAD $10
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
  • SYDNEY ROCK OYSTERS -
  • CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
  • 200G GRASS FED EYE FILLET $33
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Pineapple Ring (LG) $0.95
  • Corn on the Cob (LG) $2.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Crispy Bacon Rashers $3.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Béarnaise Sauce $1.95
  • - Side salad $6
  • Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
  • Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • Traditional Crusty Garlic Bread $6
  • Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
  • Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
  • Sauces -
  • Brussel Sprouts, apple & bacon $5.00
  • Vegan Spring vegetable salad $15.00
  • Homemade meatballs - roasted tomato sauce & Garden salad $16.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Beer battered dory, chips, salad and tartare $16.00
  • -King prawns or mixed seafood $24.90
  • Pra rarm long soung $16.00
    • Steamed mixed vegetable topped with satay sauce
  • Tom khar gai $11.00
    • Chicken fillet, galangal, lime in coconut milk soup
  • -Vegetable $16.00
  • Kao plow $3.00
    • Steamed jasmine rice, per person
  • Soup poh dak $13.00
    • Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
  • Crispy salt & pepper squid $22.90
    • Deep fried squid with salt and pepper, thai herbs
  • Roast duck salad $22.90
    • Roasted duck with mixed salad and house made salad dressing
  • Stir fried with sweet and sour sauce -
  • Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
  • Stir fried snow peas and tofu in oyster sauce $14.90
  • Braised chicken or beef or pork in sweet and sour sauce $15.90
  • Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
  • Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
  • Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
  • Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
  • Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
  • Rum and raisin ice cream $7.90
  • Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
  • Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
  • Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
  • Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
  • Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
  • Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Veggie Pie Fresh vegetables in a cheese sauce. N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Chocolate Chip Cookies N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Custard Tart N/A
Screamin' Veemis

Screamin' Veemis

location

Address

9 Darby St, Newcastle, New South Wales 2300, Australia

phone

Phone

0472732646

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vietnamese

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Seating ,  Free Wifi ,  Digital Payments ,  Outdoor Seating ,  Cash only ,  Takeout

Location
9 Darby St, Newcastle, New South Wales 2300, Australia
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