Screamin' Veemis in Newcastle Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
Warm Green Beans with Almonds & Garlic $8
- Mornay 1/2 $22 / doz $44
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
Bowl of Fries GF $8

- Add Prawns $4.5
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Wedges with Sweet Chilli & Sour Cream $7
- Add Salad $2
- Add Chicken $4
- Add Mozzarella $1
Kumara Chips Hand Cut w Aioli $8
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13

Sautéed Mushrooms $4.00
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Raisin or Cinnamon Toast $4.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Spinach $3.00
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90

Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Cromarty Bay Pacific oysters natural w/ lemon $3.50
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Crispy oregano chat potatoes $9
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30

CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
FRIED CALAMARI roast garlic aioli, lemon $17
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Basil Pesto $10
500G 150 DAY GRAIN FED RIVERINE T/BONE $39

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Jalapeno Jelly (LG) $1.95
NEW Garlic Aioli $1.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95

Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Rump 300g flavour packed, an old favourite $24
- Side salad $6
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9

Brussel Sprouts, apple & bacon $5.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Eton Mess- Meringue, strawberry & cream $10.00
250g Char grilled Scotch fillet with spring vegetables $22.00
- add grilled chicken $4.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Risotto with chorizo, Chicken & Corn $16.00

Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
Goong yarng (4) $10.00
- Grilled marinated king prawns
Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
-Vegetable $16.00
-King prawns or mixed seafood $24.90

Salt and chilli tofu $13.90
Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
Lemon and lime beef carpaccio salad $13.90
Green papaya salad with pork and prawn $13.90
Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Combination beef noodles soup with rare beef, beef brisket, beef balls, tripe and tendon $12.00
Braised chicken or beef or pork in satay sauce $15.90
Fried whole snapper with special tomato sauce. Served with fish sauce Market Price

Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a

Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chocolate Chip Cookies N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Banana Bread Moist fresh bananas. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A

Screamin' Veemis

City of Newcastle > Newcastle > Screamin' Veemis

Address

9 Darby St, Newcastle, New South Wales 2300, Australia

Phone

0472732646

Email

yew@screamin.com.au

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed