scruffy murphy in Sydney Menu

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Nearby Sample Menus

Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Check the desserts board for daily specials N/A
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Fish Pieces and Chips $5.00
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00

Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Selection of local and imported cheeses (Served with house made lavosh) $40
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Poached Dutch cream potatoes in kelp and parsley $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person

Organic porridge topped with banana or fruit compote $7.00
Fresh juice $5.50
Salad of the day $12.00
Pasta / ricotta of the day served with house salad $12.00
Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
Croissant, raisin snail $4.00
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Roasted mushroom on toast topped with shaved parmesan $8.00

Chanquetes - Deep-fried white bait $14.50
Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Tasmanian Scallops - Cooked in garlic sauce $17.00
Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
Tortilla Espanola - Spanish omelette $14.60

Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Peri-Peri $ 8.40
Tomatoes $ 7.90
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Hawaiian - Chese, ham and pineapple $ 7.90
Mushroom $ 7.90
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40

Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Prosciutto San Daniele $11.50
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus

Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Garden fries, aioli $9.50
The garden’s baked mac and cheese $9.50
With lavosh, fruit compote, apple $14.50
Capsicum, fetta, herb arancini, tomato chutney $13
Pan seared barramundi, carrot puree, fennel salad $39
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Add your favourite of sauces: pepper, dianne or mushroom -
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Chicken Egg & Lemon Soup $7.00
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
Imported Bulgarian Fetta $10.30

Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Mesculin, tomato, red onion $7
Pan seared barramundi, carrot puree, fennel salad $39
Smoked scamorza, sliced potato, rosemary, maple $21
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Smoked scamorza, sliced potato, rosemary, maple $21
Brocollini, pickled red onion $8
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Pumpkin, caramelised onion, fetta, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23

Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Chicken schnitzel with chips and salad $ 17.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00

Niku Udon $13.80
Oroshi Katsu Set $16.80
Chirashi Sushi & Wagyu Set $21.80
Fillet Pork Katsu Set $17.80
Tonkatsu Pork Loin Set $16.80
Chirashi Sushi & Tonkatsu Set $20.80
Miso Katsu Set $16.80
Karaage Chicken Curry $12.80

The garden’s baked mac and cheese $9.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
With lavosh, fruit compote, apple $14.50
Grilled chorizo, sherry, lemon $10
Smoked scamorza, sliced potato, rosemary, maple $21

Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Salt and pepper calamari with fries, lime aioli and green leaves $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Chicken caesar salad – the classic with golden croutons and egg $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17

Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
Chips $7.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90

scruffy murphy

Inner Sydney > Sydney > scruffy murphy

Address

43-49 Goulburn St, Sydney NSW 2000, Australia

Phone

0292112002

Email

None

Opened hours

Monday: 7:00 AM – 6:00 AM, Tuesday: 7:00 AM – 6:00 AM, Wednesday: 7:00 AM – 6:00 AM, Thursday: 7:00 AM – 6:00 AM, Friday: 7:00 AM – 6:00 AM, Saturday: 7:00 AM – 6:00 AM, Sunday: 7:00 AM – 6:00 AM