scruffy murphy in Sydney Menu

None

Nearby Sample Menus

  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Mizuna leaves, citrus sesame dressing $15
  • Creamed corn, tarragon and lime butter $15
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Zinger Stacker Burger $8.95
  • Original Recipe Burger $5.95
  • Seasoned Chips Regular $2.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Popcorn Chicken Maxi $7.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Extras (double shot, soy, choc) $0.50
  • House baked muffins $3.50
  • Seasoned avocado, cherry tomato & ricotta on toast $8.00
  • Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
  • Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
  • Salad of the day $12.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Espresso, macchiato $3.00
  • Chicken $32.00
    • Chicken
  • Add A Sauce For $2.50
  • Soup Of The Day $13.00
    • Homemade, Hearty Soup; Ask About Our Latest Creation
  • T- Bone Porterhouse (500 G) $46.00
    • Grain Fed Minimum 100 Days From Gympie, Queensland
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Fish And Chips $16.50
    • Tempura Battered Fish Served With Chips And A Side Salad
  • Garlic Mushrooms $13.00
    • Prepared With Fresh Garlic, Olive Oil And Garlic Butter
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Calamares Fritos - Deep Fried Squid $16.00
  • Calamares Fritos - Deep-fried squid $19.50
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Garlic bread $5.00
  • Champinones al Ajillo - Garlic Mushrooms $15.00
  • Jamon Serrano - Spanish ham $17.50
  • Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
  • Filete de Ternera - Veal Steak $27.50
  • Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
  • Chicken and Avocado $ 8.40
  • Chocolate $ 5.50
  • Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
  • Smoked Salmon $ 8.40
  • Apple Strudel $ 6.00
  • Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream $ 8.40
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With lavosh, fruit compote, apple $14.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt and pepper calamari $15.50
  • Mango & Coconut each: $2.50, dozen: $27.00
  • Vanilla with Butterfly $50
  • Cherry Ripe each: $2.50, dozen: $27.00
  • Valentine 3 N/A
  • Valentine 12 N/A
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Honeycomb each: $2.50, dozen: $27.00
  • Valentine 2 N/A
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
  • Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
  • Chocolate Mousse Duo $7.95
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Ice Cream $2.00
  • --- -
  • Poached Eggs with salmon or ham $16.95
  • Pot of Tea $3.95
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
  • Home made bolognaise meat topped with romano cheese N/A
  • Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
  • Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Grilled chorizo, sherry, lemon $10
  • Classic margherita, buffalo mozzarella $19
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Salt and pepper calamari $15.50
  • VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
  • ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
  • HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
  • GARLIC BREAD N/A
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Mushroom Sauce (serves 2) $6.90
  • Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Market Fish of the Day Market Price
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Decadent Passionfruit truffle
  • Pampa jelly tart
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Affogato $12.00
    • classic or macadamia
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Hazelnut cream eclaits
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
scruffy murphy

scruffy murphy

location

Address

43-49 Goulburn St, Sydney NSW 2000, Australia

phone

Phone

0292112002

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 AM, Tuesday: 7:00 AM – 6:00 AM, Wednesday: 7:00 AM – 6:00 AM, Thursday: 7:00 AM – 6:00 AM, Friday: 7:00 AM – 6:00 AM, Saturday: 7:00 AM – 6:00 AM, Sunday: 7:00 AM – 6:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar ,  Television

Location
43-49 Goulburn St, Sydney NSW 2000, Australia
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