Address
Food Court, Shop 22, Lower Ground, Westfield Sydney Central Plaza, 450 George Street, CBD, Sydney
Sea In The City in Sydney Menu
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Nearby Sample Menus
- MacDonnells Chicken Curry $12.50
- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- - Vegetarian Fettuccine -
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- Basket of Chips $4.00
- Sauce - Tomato N/A
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Assorted cakes $4.50
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Pasta / ricotta of the day served with house salad $12.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Roasted mushrooms $3.00
- Tea - assorted blends $3.50
- Extras (double shot, soy, choc) $0.50
- Regular coffee $3.50
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- BREAKFAST SIDES -
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
- FILLET OF FISH (catch of the day) $37.90
- SEAFOOD RISOTTO $27.50 / $32.90
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- Truffled potato mash $15
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- ONE COURSE $46
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Bacon & Egg Roll $8
- Truffle & Parmesan Fries $10
- White Wine Mushroom Risotto with feta cheese & fresh herbs $18
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Garlic & Herbs Toasted Country Bread Slices $6
- Fried / Scrambled / Poached served with toast $8
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Mesculin, tomato, red onion $7
- The garden’s baked mac and cheese $9.50
- With lavosh, fruit compote, apple $14.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Garden fries, aioli $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Make your own filling, charge accordingly N/A
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Garlic & herb bread $ 4.50
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Wagyu Beef Curry $15.80
- Karaage Chicken Curry $12.80
- Piri Katsu Don Set $17.80
- Curry Udon $12.80
- Chicken Katsu Set $17.80
- Pork Katsu Curry $13.80
- Salmon Bento $19.80
- Oroshi Katsu Set $16.80
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Please ask our waitperson N/A
- Bowl of chips with tomato sauce $ 5.00
- Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
- Garlic bread $5
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- Chicken breast schnitzel with fries, salad and gravy $17
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Seasoned wedges with sour cream and sweet chili sauce $8.5
- SAVOYARDE - Cheese & Potato -
- Bread $2.00
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- GRAND DUC - Caviar -
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Marinated sicilian olives $7
- The garden’s baked mac and cheese $9.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Italian sopressa, salami, black olive, artichoke $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Sea In The City
Phone
0413978876
Opened hours
9:30 AM to 7 PM (Mon-Wed, Fri-Sun), 9:30 AM to 9 PM (Thu)
Price
None
Type
None
Service
None
Cuisine
Chinese , Fish & Chips
Features
Food Court
Food Court, Shop 22, Lower Ground, Westfield Sydney Central Plaza, 450 George Street, CBD, Sydney
- Sydney Chinese Menus
- Sydney Fish & Chips Menus
- Inner Sydney Chinese Menus
- Inner Sydney Fish & Chips Menus