Seafood Gateway in Sydney Menu

None

Nearby Sample Menus

Dinner Roll $0.90
Grilled Strip Salad $7.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Wicked Wing Go Bucket $3.75
Zinger Stacker Burger $8.95
Bacon & Egg Roll $3.95
Potato & Gravy Regular $3.75
Chicken Salad Twister - $6.95

Salted Fish Chicken Fried Rice $24.80
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Chicken in Black Bean Sauce $23.80
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80

SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90

Mango & Coconut each: $2.50, dozen: $27.00
Vanilla with Flower $50
Chocolate Love $60
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Passionfruit each: $2.50, dozen: $27.00
Sticky Date each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Prosciutto San Daniele $11.50
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella

Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Home Made Cheese Tiropitas $9.10
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Fish Soup $7.00
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) $14.50

TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
FISH/CHIPS $15

Bowl of chips with tomato sauce $ 5.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00

Coq au Vin with pilaf rice & greens $19
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Chicken caesar salad – the classic with golden croutons and egg $16
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
French fries with tomato sauce $7
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15

Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
Greek Yogurt $16.00
- honeycomb
Duck & currant pate brioche-cranberry mache & orange
Carrot Cheese cake
Strawberry jam & Devonshire Cream
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Lime Cheesecake $22.00
- fresh cream
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney