Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Béarnaise Sauce $1.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Creamy Mushroom Sauce (LG) $1.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Khoroshteh Bamiyeh A traditional & flavoursome Okra stew, slowly simmered with garlic, tomato & potatoes served with aromatic Saffron rice $17.50
Baghlava baklava $6.50
Vegetarian mixed platter Combination of Sultan Sanjeneh (spicy beetroot dip), Hummus, Dolmeh, Tabouleh salad & Pickles served with freshly made house breed. $22.00
Oysters & Khaviar Exotic oysters served with sour cream and caviar $15.50
Lamb Shank A whole spring lamb shank cooked over slow fire served with dill herb rice $19.50
Coconut ice cream $7.50
Mast-o-Moosir Creamy yoghurt with wild garlic $7.50
The Grand Sampler A combination platter of Mirza Ghasemi, Mast-o-Khiyar & Hummus served with fresh bread $12.50
Made to order, toasted or fresh on white, multigrain or wholemeal, with seasonal salad and choice of dressing. Chicken, Ham, Beef, Cheese, Tuna, Mayo, Smoked Salmon & Cream Cheese or Seasonal Salad N/A
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
Smoked salmon N/A
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. N/A
PORK KATSU DON Crumbed Pork on Steamed Rice Topped with Egg & Special Sauce $12.00
CRUNCHY CHICKEN Crumbed Chicken, Avocado & Cabbage Topped with Japanese Mayonnaise & Deliciously Crunchy Tempura Batter Served With Streaks of Teriyaki Sauce (8 Pcs) $11.00
SPICY BBQ PORK Spicy Marinated Pork Stir Fried with Veg on Steamed Rice $12.00