Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Creamy Mushroom Sauce (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Khaviar Best Caviar mixed with parsley, onion & lemon juice served with crackers $14.50
- Extra skewer $8.00
Bowl of chips $5.00
Olovieh Creamy potato salad mixed with gerkin, eggs & whole egg mayonnaise served with fresh bread $9.50
Soltani Combination of Brag & Koobideh $22.50
Addas Polo Fragrant Saffron & cinnamon rice mixed with green lentils, Persian dates, sultanas & roasted almonds. $17.00
Vegetarian mixed platter Combination of Sultan Sanjeneh (spicy beetroot dip), Hummus, Dolmeh, Tabouleh salad & Pickles served with freshly made house breed. $22.00
BLT - bacon, lettuce and tomato stacked in toasted Turkish bread $11.00
Healthy Option - Crunchy Muesli with Milk & Yoghurt $8.50
Eggs Benedict - Two poached eggs and bacon on muffins with Bearnaise sauce and baby spinach $15.00
Ice Coffee / Chocolate $5.50
Vegetarian Breakfast - Scrambled Eggs, Avocado, Tomato, Spinach, Mushrooms, Beans, Capsicum, Toast, dressing & cup of tea, coffee or juice (add $1 for a mug) $14.00
Tuna - Tuna, tasty melted cheese and topped with sundried tomato in toasted Turkish bread $10.00
Kataifi Prawns Prawns Wrapped In Kataifi Pastry, Coconut & Pistachio Nuts With Lime Aioli $17
Hot & Cold Seafood Tower (For Two) Mooloolaba King Prawns, Natural Oysters, Local Moreton Bay Bug, Crumbed Scallops, Golden Fried Prawn Twisters & Crumbed Barramundi With Chips & Salad $89
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
Chocolate mud cake N/A
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
Lemon pepper calamari N/A
Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A