Seafoodsensations in Milsons Point Menu

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Nearby Sample Menus

Vegetarian Fried Noodles $13.00
Vegetarian Fried Rice $13.00
Crispy Fried Flounder Served with ginger Fish sauce $26.00
Seafood with seasonal Vegetables $22.00
Chicken or Beef Omelette $17.00
Spring Rolls with Vermicelli $12.00
Diced Beef with Black Cracked Pepper $19.00
Caramelized fish in Clay Pot (Silver Perh Fillets cooked in clay pot with fish sauce top with black pepper and chilli) $21.00

24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
34. Karaage Chicken $7.90
- fried chicken, 5 pieces
Beef $12.50
Chicken $7.90
28. Plain Rice Bowl $3.00
Pork $12.50
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)

Tyrrell’s Rufus Stone Shiraz Heathcote, Victoria $30.00
Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
SPAGHETTI CARBONARA Pan-fried bacon strips cooked with egg yolk, cream and cheese. N/A / $15.50
Garden Salad $7.00
Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
NAPOLETANA PRAWNS WITH PENNE Pan-fried fresh prawns cooked in a special napoletana sauce. $19.50
PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
SIAM CHICKEN Tender chicken pieces marinated in a special satay sauce, shredded carrots, shallots and roasted almonds. $19.50 / $24.90