Address
17 Station St, Seaford VIC 3198, Australia
Seaford RSL in Seaford Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Thai Beef Salad $10.50
- Prawn Tom Yum Soup $6.50
- Chicken Spring Rolls (2) $4.20
- Steamed Vegies with Oyster Sauce $9.00
- Steam Rice (Small / Large) $4.00/$4.50
- Creamy Garlic Prawn (with vegies) $16.50
- Satay Noodle (chicken, beef & vegies) $11.00
- Chicken Fried Rice (Small / Large) $7.50/$8.50
- Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
- Royal Oak Beef Burger - Chefs Special - Lightly spiced house made Beef Patti with gourmet lettuce , Tomato, Caramelised Onions , Crispy Maple syrup Marinated Bacon , Cheddar Cheese,(Add extra egg $2) $15.90
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
- Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
- Jelly, custard & cream $3.00
- Lamb Small $13.00/Medium $16.00/Large $ 26.00
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Chicken & sweet corn ball $2.20
- Combo Small $12.50/Medium $15.50/Large $25.50
- Garden Small $6.00/Medium N/A/Large $8.00
- Calamari & Chips $5.50
- Cauliflower bake Small $5.00/Medium N/A/Large $10.00
- Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
- Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles $7.00
- Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
- Gravy (S /M / L) $3.50 / $4.80 / $5.90
- 1 Piece of Fish & Chips - tartare sauce $6.80
- Steak Burger with the Lot $7.00
- Beef Schnitzel Burger with the Lot - bacon, egg, cheese, grilled onion, tomato, lettuce, and sauce $7.00
- Chicken Fillet Burger-lettuce & mayo $5.80
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Raisin toast - w/ your choice of spread $7.00
- Sabai burger - pasture fed lamb burger, w/ minted cucumber yoghurt, chilli jam & lemon rocket served w/ seasoned crispy chips $18.00
- Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
- Extras - Egg (1) $2.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
- Extras - Bacon $4.00
- Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
Seaford RSL
Phone
0397865880
Opened hours
Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Groups
17 Station St, Seaford VIC 3198, Australia
- Seaford Australian Menus
- Seaford Bar Menus
- Seaford Pub Food Menus
- Seaford Vegetarian Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Bar Menus
- Southern Adelaide Pub Food Menus
- Southern Adelaide Vegetarian Menus