Address
Shop 3/1 Sunderland Court, Seaford, Melbourne
Seaford Wok in Seaford Menu
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None
Nearby Sample Menus
- Vietnamese Steak (steak & onion) $12.50
- Beef Satay (2) $4.80
- Steak Curry & Vegetable $12.50
- Mee Goreng (chick, shrimps & vegies) $11.00
- Mongolian Prawn (with vegies) $16.50
- Beef Vindaloo $14.50
- Chicken Satay (2) $4.80
- Thai Chilli Beef $12.50
- Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce $6.90
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- SA King George Whiting - Crumbed OR Battered West Coast Whiting Fillets , accompanied by house made Tartare Lemon Wedges , Chips and Salad. $32.90
- Oysters, Natural with fresh lemon (seasonal) $2.30/each
- Seasonal Vegetables $6.90
- Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. $25.90
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash $25.90
- Tabouli Small $4.00/Medium $6.00/Large $8.00
- Supercrunch Small $5.00/Medium $6.50/Large $8.00
- Gravy Small $2.00/Medium $4.00/Large $5.50
- Combo Small $12.00/Medium $15.00/Large $ 25.00
- Cauliflower bake Small $5.00/Medium N/A/Large $10.00
- Baklava (Mediteranian Sweet) $4.50
- Chicken & sweet corn ball (3) $6.00
- Calamari Small $8.00/Medium $10.00/King $20.00
- Chicken Parmigiana (nap sauce, ham & cheese) $12.00
- 1/4 Chicken & Chips $6.70
- Family Fish pack - 5 Pieces of fish, 1 serve large chips, 1 large salad, 2 serves of tartare sauce and 2.25 little of P&N drink $29.00
- Small $4.10
- Brodie Burger-bacon, egg, cheese, grilled onion, tomato, lettuce, mayo & tomato sauce $6.50
- Fish-single piece $3.90
- Spaghetti Bolognese $5.50
- Lamb or Chicken $10.00
- Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
- Extras - Avocado $4.00
- Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
- Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
- Sabai B/fast - grilled mushroom & tomato, potato rosti, f/range bacon, your choice of eggs w/ sourdough & tomato chutney $18.00
- Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
- Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
- Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice $18.00
Seaford Wok
Phone
0397853688
Opened hours
10:30 AM to 3 PM, 5 PM to 9 PM (Mon-Fri), 5 PM to 9 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Shop 3/1 Sunderland Court, Seaford, Melbourne
- Seaford Asian Menus
- Southern Adelaide Asian Menus