Address
4 53 Cliff Avenue, Port Noarlunga South, Adelaide
Seaside Bakehouse in Noarlunga Menu
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Nearby Sample Menus
- Vegetable Fried Rice (Small / Large) $6.50/$7.50
- Chicken Laksa $11.50
- Steamed Vegies with Oyster Sauce $9.00
- Prawn Chips $2.70
- Satay King Prawn (with vegies) $16.50
- Chicken Chopseuys (stir fry) $11.50
- Green Curry Chicken $12.50
- Coconut Sambal Chicken $12.50
- Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) $12.00
- Seasonal Vegetables $6.90
- Scotch Fillet - A 350gm Scotch Fillet Steak From a Local Butcher , Cooked to Your Liking Served With Chips and Salad Or Sweet Potato Mash $26.90
- Bacon , Chilli and Cheese Bread - Toasted Italian bread topped with crispy smoked bacon, chilli ,sweet chilli sauce , spring onions , grated parmesan and melted Mozzarella cheese $8.50
- Chicken Nuggets and Chips $8.90/$12.90
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Spinach & Ricotta Cannelloni - Pasta Tubes stuffed with Ricotta Cheese, Parmesan Cheese Sautéed Spinach topped with Napoli Sauce and Grilled Mozzarella, served with garden salad $18.90
- Fish and Chips $8.90/$12.90
- Calamari & Chips $5.50
- Chicken Small $ 15.00/ Large $ 22.00
- Supercrunch Small $5.00/Medium $6.50/Large $8.00
- Chicken Small $11.50/Medium $14.50/Large $24.50
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Meat on top of chips, a choice of sauce and covered with cheese N/A
- Chicken & sweet corn ball (3) $6.00
- Falafel Small $8.00/Medium $10.00/King $20.00
- 50 / 50 meal Deal - 2 pieces fish , 1/2 chicken, large serve of chips=, large salad, 1 serve of tartare sauce, 100 ml gravy and 2.25 litre P&N drink $27.00
- Fish Burger-battered fish, lettuce, tomato & tanare sauce $5.80
- Veg & Gravy (S /M / L) $4.40 / $5.50 / $6.80
- Pasta Salad (S /M / L) $4.00 / $5.50 / $7.00
- Chicken Parmigiana (nap sauce, ham & cheese) $12.00
- 1/2 Chicken, Chips & Gravy $10.40
- Family Fish pack - 5 Pieces of fish, 1 serve large chips, 1 large salad, 2 serves of tartare sauce and 2.25 little of P&N drink $29.00
- Hot dog with the Lot-bacon, cheese, onion & sauce $5.00
- Basil chicken - lean free range chicken mince stir fried w/ garlic, fresh chilli, onion, capsicum & green beans served on white jasmine rice $15.00
- Eggs Benedict - local f/range ham, wilted baby spinach & hollandaise sauce on organic sourdough $17.00
- Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
- Thai fried rice - fried jasmine rice w/ chicken, egg, spring onion, capsicum, onion & peas $13.00
- Extras - Avocado $4.00
- Ravioli - house made ravioli filled with shredded pork, mushrooms & hazelnuts w/ sage cream & chiffonade of brussel sprouts $19.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
Seaside Bakehouse
Phone
0883270534
Opened hours
8 AM to 4:30 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
4 53 Cliff Avenue, Port Noarlunga South, Adelaide
- Noarlunga Bakery Menus
- Southern Adelaide Bakery Menus