Address
Hotel Steyne, 75 The Corso, Manly, Sydney
Seaside Bistro in Manly Menu
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Nearby Sample Menus
- Salt + Pepper - Squid $18.50
- Honey or Honey + Pepper Sauce – Chicken $17.00
- Salt + Pepper - Pork Chop $17.80
- Teriyaki (Japanese style) - King Prawn $20.80
- Fried Kway Teow - Seafood $19.80
- Salt + Pepper - Tofu $16.00
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
- Laksa (Noodle Soup) - Mixed Combination $17.80
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PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
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GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
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BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
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MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
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FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
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ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
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BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
- ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
- PRAWN GARLIC MASALA Fresh garlic flavoured prawn cooked in medium spiced saucewith tomatoes, green chillis and fresh ginger. $16.90 / $21.90
- HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
- CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
- Chapli Kebab $13.90 / $14.90
- DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
- KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
- (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
- Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
- Natural 1/2 Dozen: $17.00, Dozen: $31.00
- Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
- Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
- Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
- Steamed Vegetables $10.50
- CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
- FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
- BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Hokey pokey ice cream w/ caramel and almonds (nuts) $12.00
- Oyster natural - w/ mignonnette dressing each: $3.50
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Creamy potato mash $7.50
- Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
- 2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
- APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
- SUMMER COOLER – watermelon, pineapple + strawberry $8.00
- 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
- SUNRISE – orange, carrot + lemon $8.00
- FRESCO tanqueray, aperol, fresh watermelon juice $14.00
- pineapple, strawberry + ginger $8.00
- 2012 Bricco Maiolica Barbera D'Alba DOC, Piemonte, Italy $55.00
- Prawn Cutlets (2) $5.00
- Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
- Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
- Sweet and Sour Pork $18.00
- Honey King Prawns $22.00
- Chicken Omelette $18.00
- Braised Chicken with Black Bean Sauce $18.00
- Braised Chicken with Hoisin and Bean Sauce $18.00
- White anchovies. $8
- Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
- Angus beef burger, mixed leaf, onion jam & fries. $21
- Piquillo peppers stuffed with goats cheese. $12
- Truffled Salami. $12
- Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
- Fresh Ruby grapefruit (seasonal). $9
- Seasonal fresh fruit plate $16.9
- LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
- DIPPING SAUCE Sweet Chilli, Tomato $0.50
- SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
- THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
- AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
- CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
Seaside Bistro
Phone
0299774977
Opened hours
11 AM to 9 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Gluten Free , Pub Food , Seafood
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , View , Highchairs Available , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Television , Groups , Bar
Hotel Steyne, 75 The Corso, Manly, Sydney
- Manly Australian Menus
- Manly Bar Menus
- Manly Bar Food Menus
- Manly Gluten Free Menus
- Manly Pub Food Menus
- Manly Seafood Menus
- Northern Beaches Australian Menus
- Northern Beaches Bar Menus
- Northern Beaches Bar Food Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Pub Food Menus
- Northern Beaches Seafood Menus