Seaside Thai Gourmet in Manly Menu

None

Nearby Sample Menus

  • Combination Long & Short Soup (Large) $16.80
  • Honey or Honey + Pepper Sauce –Fillet Steak $18.80
  • Salt and Pepper Chicken $18.00
  • X.O Sauce (seafood paste) X . O - Chicken $18.80
  • Short Soup (wontons) $7.50
  • Seafood Tofu Hot Pot $20.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Satay Sauce - Seafood Combination $18.80
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • KING SALMON (GF) $26.00
    • Served w/ pea puree, potato & garden veg, freshly grated horseradish
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • PEPPERONI $22.00
    • Sopressa, Spanish onion, capsicum, garlic, and olives
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
  • - Pick up / Delivered
  • - Pick up / Delivered
  • VADA SAMBAR Lentil pastries fried and served sambar. $7.90 / $8.90
  • UTT AP AM Thick round pancake topped with tomatoes, onion, capsicum and green chillies. $10.90 / $13.90
  • MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
  • ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
  • - Pick up / Delivered
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • Jazzy Jasmine Rice $5.50
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
  • Steamed Vegetables $10.50
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Penfolds Club $5.00
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
  • CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
  • SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
  • FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
  • Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Marinated ligurian black olives $5.00
  • Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
  • coke/ diet coke/ lemonade/ lemon squash $3.50
  • cappuccino/ flat white/ latte/ long black $3.50
  • OLIVE MISTE V G mixed marinated olives $9.00
  • organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
  • SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
  • 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
  • chai latte $4.50
  • espresso/ macchiato $3.00
  • Dim Sim (Steamed or Fried) (2) $4.00
  • Braised Chicken Szechuan Style (Hot) $18.00
  • Honey King Prawns $22.00
  • Pork Ribs with Peking Sauce $19.00
  • Sweet and Sour Chicken $18.00
  • Deep Fried Bean Curd with Spicy Salt $14.50
  • Braised Beef with Black Bean Sauce $18.00
  • Special Combination Fried Rice $12.00
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
  • Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16
  • NZ Venison Wellington, tenderloin in pastry - w/ chestnut, mushroom duxelle & proscuitto, w/ heirloom carrot, potato mash & sour cherry jus. $38
  • Crumbed baby bocconcini w/ chilli jam. $10
  • Black olive & white anchovy crostini. $12
  • Chilli & garlic prawns w/ warm French baguette. $16
  • Nduja- Southern Italian smoked & spicy. $10
  • AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • ONIONS RINGS with dipping sauce $5.00
  • NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
  • LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
Seaside Thai Gourmet

Seaside Thai Gourmet

location

Address

South Steyne Road, Level 1, 33 South Steyne, Manly, New South Wales 2095, Australia

phone

Phone

0280567903

clock

Opened hours

Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Delivery ,  Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
South Steyne Road, Level 1, 33 South Steyne, Manly, New South Wales 2095, Australia
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