Address
South Steyne Road, Level 1, 33 South Steyne, Manly, New South Wales 2095, Australia
Seaside Thai Gourmet in Manly Menu
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Nearby Sample Menus
- Mixed Combination $18.80
- Short Soup (wontons) $7.50
- Braised Chinese Mushroom and Vegetables $17.50
- Sweet & Sour Sauce - King Prawn $20.80
- Fried Kway Teow - Seafood $19.80
- Satay Sauce - Lamb $18.00
- Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
- Tom Yum Prawn (Thai Style hot & sour broth) $8.50
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GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
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STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
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FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
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PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
- OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
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MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
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FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
- SAFFRON PULAO (Per Person) Long grain basmati rice steamed and flavoured with saffron. $2.50 / $2.50
- SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
- RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
- MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
- SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
- Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
- PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
- LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $29.90 / $32.90
- Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
- Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
- Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
- Jazzy Jasmine Rice $5.50
- Steamed Vegetables $10.50
- Couscous Lamb Bidaoui - tender marinated lamb served on fluffy couscous with a combination of sweet chickpeas and a vegetable broth $28.90
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
- SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
- HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Selection of breads $5.50 / $11.00
- Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
- Oyster shot - w/ ‘bloody mary’ each: $3.90
- Marinated ligurian black olives $5.00
- Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
- Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
- Creamy potato mash $7.50
- mocha $4.50
- croissant - spelt + honey banana bread $6.00
- 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
- GIARDINO V G seasonal mixed garden salad $12.00
- coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
- sparkling water – 500ml / 1L $4.50 / $8.00
- shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
- SUNRISE – orange, carrot + lemon $8.00
- King Prawn Omelette $19.50
- Dim Sim (Steamed or Fried) (2) $4.00
- Hot and Sour Soup $8.00
- Combination Omelette $19.50
- Crab Meat and Sweet Corn Soup $8.00
- Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
- Special Combination Fried Rice $12.00
- Braised Beef with Vegetables $18.00
- Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
- Beer battered zucchini flowers w/ pesto & romesco. $12
- Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32
- Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
- Pate de foie gras, caramelised apple, walnuts. $24
- Irrewarra bakery granola - with milk. $14
- Vine ripened tomato, bocconcini, basil salad. $18
- Boiled eggs with toast soldiers. $14
- LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
- HASH BROWNS with dipping sauce $5.00
- SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
- THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
- PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- EXTRA BURGER TOPPINGS $1.00 EA.
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
Seaside Thai Gourmet
Phone
0280567903
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
South Steyne Road, Level 1, 33 South Steyne, Manly, New South Wales 2095, Australia
- Manly Thai Menus
- Northern Beaches Thai Menus