Season Thai in Gordon Menu

None

Nearby Sample Menus

  • Large King Prawns $25.00
  • Fujiya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Chicken Teriyaki, Beef Tenderloin, Teppan Fried Rice & Fried Mixed Vegetables $36.00 (per person)
  • Squid $16.00
  • Fried Udon $10.00
  • Lobster Tail $30.00
  • Japanese Sea Weed Salad $7.50
  • Kid's Set - Fresh Salad, Chicken Teriyaki, Beef Tenderloin, Teppan Fried Rice & Fried Mixed Vegetables $24.00 (per person)
  • Duck Breast - With special sauce $20.00
  • Mixed plate (one piece of each dish above on the plate) Soft shell crab taco, “yakiebi” prawn cocktail, One bite salmon canapé, Miso pumpkin soup $15.8
  • Udon (Noodle Soup) Set - come with salad & pickles - Plain udon $9.9
  • Unagi (grilled eel) Grilled eel with shallot with unagi sauce $19.8
  • Grilled miso(bean paste) chicken (from VIC) Grilled chicken thigh fillet (skin off) marinated in saikya miso, with ponzu vinegar mayonnaise and mashed potato $24.8
  • Crispy teriyaki chicken with rice $9.8
  • Wagyu beef udon $14.9
  • Green tea ice cream $7.8
  • Acacia Vegetarian Mixed plate (one piece of each dish above on the plate) Miso pumpkin soup; Deep fried eggplant spring roll; One bite canape with seaweed and miso cream; Steamed vegetable $14.8
  • KASHMIRI PULAO ~basmati rice cooked with saffron & dry fruits $4.90/person
  • MALAI KOFTA ~homemade cottage cheese & potato dumpling in rich cashew nut sauce $12.90
  • PRAWN SAAG ~prawns cooked in spinach puree $18.90
  • TANDOORI PRAWNS ~fresh shelled prawns marinated in ajwain flavoured sauce & grilled to perfection in tandoor $14.90/$26.00
  • LAMB KORMA ~mild lamb curry cooked with cashews & yoghurt sauce $15.90
  • LAMB BEEF, CHICKEN, VEGETABLE & PRAWN ~saffron rice cooked with meat & yoghurt, dry fruits & touch of onion tomato & capsicum, served with biryani sauce $17/$19
  • FISH SAMBAL CURRY ~fish cooked with chilli sauce, tomatoes & garnished with green herbs $18.90
  • CHICKEN VINDALOO ~chicken pieces cooked in vindaloo sauce $14.90
  • Homemade Schnitzel Burger (chicken breast fillet schnitzel + lettuce + mayo) $6.00
  • Hot Chicken Roll (lettuce+mayo or gravy) $6.00
  • Pasta Carbonara S $4.90 / M $6.90 / L $8.90
  • Homemade pesto chicken pasta salad S $4.90 / M $6.90 / L $8.90
  • Chips S $3.00 / M $4.50 / L $6.50 / Tray $13.00
  • 1/4 Chicken $5.50
  • Chicken avocado salad S $4.90 / M $6.90 / L $8.90
  • Grilled Chicken Breast fillet Dinner (2 marinated chicken fillets+any 3 hot dish) $12.00
Season Thai

Season Thai

location

Address

780 Pacific Hwy, Gordon NSW 2072, Australia

phone

Phone

0283182289

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Delivery ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
780 Pacific Hwy, Gordon NSW 2072, Australia