Seasons Cafe-Restaurant in Port Macquarie Menu

None

Nearby Sample Menus

  • COMBINATION BLACKBEAN $18.50
  • MONGOLIAN SEAFOOD COMBINATION $23.00
  • GARLIC PRAWNS $13.00
  • KING PRAWNS AND PINEAPPLE $21.00
  • STEAMED DUCK WITH HAM AND MUSHROOM SAUCE $18.50
  • SWEET AND SOUR BEEF $14.80
  • CURRY COMBINATION WITH SOFT FRIED NOODLES A combination of pork, beef, chicken and prawns, with fresh vegetables, cooked in a curry sauce over soft fried noodles. $18.50
  • SWEET AND SOUR FISH PIECES $14.80
  • Hor mok prices above
    • A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Mixed entree $9.90
    • Combination of spring roll, curry puff, chicken wing, fish cake & prawn toast
  • Oyster sauce prices above
    • Popular stir-fried mixed vegetables in tasty oyster sauce
  • Chicken, pork, beef $14.90
  • Green curry prices above
    • Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
  • Chilli squid prices above
    • Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
  • Chicken, pork, beef $14.90
  • Pluto Pup $3.00
  • 6 Homemade Calamari $4.50
  • Garden Salad $4.00
  • Day After Burger $7.00
  • Kids Burger $5.00
  • Lg Gravy $2.50
  • Onion Rings $4.00
  • Beer Battered Fries $4.50
  • Add-ons: -
  • - Chicken breast, avocado, rocket and our own tomato relish -
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • -? Smoked ham $15.00
  • Salad of buckwheat, roasted beetroot and sweet potato, rocket, goats cheese and salsa verde $18.00
  • Fettucine with prawns, onion jam, baby spinach and Romesco sauce $24.00
  • - mushrooms $3.00
  • On organic gluten-free or toasted Turkish bread $9.50
  • Chili Basil (mild, medium, hot) - Stir fried seasonal vegetables, chilli garlic, bamboo shoots & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Vegetarian Spring Rolls $3.00
  • Chicken Gravy Roll $6.00
  • No.1 Aussies - 1 chicken, large chips, medium coleslaw & medium gravy $26.00
  • Coleslaw, Garden Salad, Potato Salad, Chicken or Seafood Pasta Small: $4.00, Medium: $6.00, Large: $8.50
  • Chicken Chippies small: $6.00, large: $12.00
  • Beef Gravy Roll $6.50
  • Chicken Dimsim $3.00
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Breakfast Burger - Bacon,Free RangeEgg,baby Spinach,Swiss Cheese,and Tomato Relishon a Toasted Turkish Roll $10
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Smoke Salmon $5
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Warm Chicken Salad - wild rocket, semi dried tomatoes, pan fried kipfler potatoes and guacamole with harissa tenders $23.00
  • Tomato and basil bruschetta $13.00
  • Orange, Apple and Pineapple Juice $3.80
  • Bacon and egg roll - with murrumbooee chilli jam $8.50
  • Beef lasagne and chips $9.50
  • Creamy scrambled eggs - with oven roasted tomato and turkish toast $13.00
  • Omelette - see our Chef's Specials Board $18.50
  • Grilled Lime Perch - with asian style and mango mint salsa $24.00
  • Original Recipe Chicken 21 Pieces - $34.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Regular Twister - $6.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Wicked Wings 6 pieces $5.95
  • Sauce - Tomato N/A
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Crispy Bacon Rashers $3.95
  • Grilled Onions (LG) $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Pavlova Dressed $28.95
  • Tropical Glazed $28.95
  • Wildberry Baked $26.95
  • Ascot $149
  • American $24.95
  • Coffee Pecan Torte $29.95
  • Chocolate Dipped Strawberries $1.5
  • Black Forest Torte $29.95
  • Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
  • King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
  • Whalebone Wharf Famous Seafood Platter The platter is designed for two people w a hot & cold selection. 1/2 Lobster mornay, garlic eastern King Prawns, mixed oysters, scallops, garlic mussels, salt & $135
  • Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • Seafood Hot Pot Gumbo Fresh selection of seafood cooked in a pernod infused Bouillabaisse accompanied w cilantro, steamed rice & fresh chopped chilli $24.5
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PAD THAI rice noodles with veges, peanuts & egg Vegan, Chicken, Pork $18 / Prawn $22.5
  • YUM GOONG king prawns BBQ’d & tossed in a salad with corriander, lemon grass, shallots & red onion $26
  • - Talay (seafood) $28
  • - 600g $39
  • - Chicken $17
  • - Chicken, pork $18.5
  • LARB MOO or GAI spicy minced pork or chicken north-eastern style mixed with Thai herbs incl; chilli & lemon $19
  • PANANG a mild thick curry with veges -
  • Selection of cakes & slices from our display they may vary. ( Add $1 per scoop for ice cream ). -
  • Home-made pasta & sauces Spaghetti/Fettuccini or Penne with a sauce of your choice, 3 slices of garlic bread, salad & a piece of any cake. E $17.00 / M $21.00
  • CRUMBED VEAL : Specially crumbed & served with lemon $23.00
  • Herb/Garlic bread: Five slices per serve. $4.75
  • MIX & MATCH: For the best of both worlds we mix it up for you with 3 prawn cutlets & 3 calamari rings served with chips, salad, tartare sauce & lemon. $28.50
  • OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
  • Pesto: 100% virgin olive oil & fresh basil, crushed pine nuts, garlic, herbs & spices. S $9.50 / M $14.50 / L $17.50
  • Napolitana-pesto: the perfect blend of two great sauces. S $9.50 / M $14.50 / L $17.50
  • Grandma's Recipe Coleslaw $4.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Fresh Mushroom Sauce $2.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Dianne or Pepper Sauce $2.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
Seasons Cafe-Restaurant

Seasons Cafe-Restaurant

location

Address

764 Fernbank Creek Rd, Port Macquarie, New South Wales 2444, Australia

phone

Phone

065828320

clock

Opened hours

Sunday 10:00 - 16:00 Monday 10:00 - 16:00 Tuesday 10:00 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 Saturday 10:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , French , Gluten Free , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Wine and Beer

Location
764 Fernbank Creek Rd, Port Macquarie, New South Wales 2444, Australia