Address
4 Samdon St, Hamilton, Newcastle, New South Wales 2303, Australia
Second Fiddle in Newcastle Menu
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Nearby Sample Menus
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- - Kilpatrick 1/2 $22 / doz $44
- CALAMARI -
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- - Add Salt & Pepper Squid $4
- Chicken Nuggets, Chips & Sauce $8
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Raisin or Cinnamon Toast $4.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Potato Rosti $3.00
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- Pommes Frites $9
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- House marinated olives, garlic and bay leaves $7
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
- - Basil Pesto $10
- FRIES with aioli $8
- CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- - Mixed $19/$35
- SPICY FRIED CHICKEN WINGS $12
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Corn on the Cob (LG) $2.95
- Grilled Onions (LG) $1.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- - Onion rings $4
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
- Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Garden salad $5.00
- Garlic bread $5.00
- Classic caesar salad $15.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Brussel Sprouts, apple & bacon $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Chips $5.00
-
Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
-
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
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Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
- -King prawns or mixed seafood $24.90
- -King prawns or mixed seafood $24.90
-
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
- Stir fried snow peas and tofu in oyster sauce $14.90
- Beef with steamed rice $10.00
- Steamed rice $2.50
- Stir fried with vegetables and satay sauce -
- Lemongrass and chilli tofu $13.90
- Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Stir fry chicken or beef or pork with cashew nuts $15.90
- Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
- Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- Go satay-satay chicken- chicken in the house's special satay sauce $16.90
- Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
- Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
- Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
- Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
- Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Banana Bread Moist fresh bananas. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Custard Tart N/A
- Chocolate Chip Cookies N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
Second Fiddle
Phone
0249693003
Opened hours
Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, Friday: 6:30 AM – 2:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 9:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food
Features
Wheelchair accessible , Seating , Child-friendly
4 Samdon St, Hamilton, Newcastle, New South Wales 2303, Australia
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