Secret Kitchen Chinatown in Melbourne Menu

None

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Vegetarian fried rice $6.00
  • Honey chicken with rice $7.50
  • Vietnamese beef noodle soup $7.50
  • Honey prawn & veg with rice $11.00
  • Pork & veg chow mein $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Pork chop with egg with rice $7.50
  • Satay beef with rice $7.50
  • •Soup
  • Sesame prwan toast
  • Beef in curry sauce $23.80
    • Sliced beef shredde onions a curry sauce, coconut butter peanut puree & evaporated milk
  • Mongolian lamb $28.80
    • Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
  • Deep fried chicken cutlet with spicy salt & chili $23.80
  • Parrot fish, murray cod, barramudi, morwong coral trout Seasonal price
    • Steamed with ginger, shallot and soy sauce
  • Lobser in black bean sauce Seasonal price
    • Lñoabster pieces cooked with black bean sauce & touch of garlic
  • Shaggelila beef $24.80
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Iced Long Black $4.90
  • -Housemade rosti $3.00
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • -Add chorizo sausage $2.50
  • -Lentil & veggie
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • Chocolate-coated almonds $7.50
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • Mozzarella bar $25.50
  • Sticky date pudding $15.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • -3 $9.00
  • Caviar with traditional accompaniments Market $
  • Fruit toast with citrus mascarpone $9.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Homemade chilli jam $2.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Roasted tomatoes $5.00
  • Winter baked beans, spicy tomato sauce on sourdough $16.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • -Gluten free bread $1.00
  • Potato chorizo
  • Steak sandwich with chips $12.50
  • Cajun chicken burger with chips $13.50
  • -Small $7.50
  • ●Salads
  • 7 am to 11am
  • Seasonal fresh fruit salad $5.50
  • 96% fat free yoghurt $5.50
    • Mixed berries
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Maple bacon butter popcorn $5.00
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Rib-Eye Steak - 250 gram Rib-Eye Steak cooked to your liking. Served with chips & side salad & choice of sauce Mushroom Sauce, Pepper Sauce or Red Wine Gravy $38.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Large bowl of Chips (V) - Served with gravy $8.00
  • 47. Singapore Fried Noodle $12.00
    • Bun xao Singapore
  • 80. Beef roll with enoki mushroom with vermicelli or rice $11.50
    • Com/Bun bo cuan nam kim cham
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • 5. Sliced Braised Beef
    • Pho chin
  • 4. Sliced Rare Beef
    • Pho tai
  • Spicy pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet chili sauce
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • Spicy osam bulgoki $16.00
    • Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
  • Crab meat salad $8.00
    • Crab meat on green salad with sweet spicy dressing
  • Tofu $39.00
  • Vegetable pancake $17.00
    • Pancake comprising of fresh vegetable pan fried over a bed of spring onion
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • Potato wedge
    • Deep fried potato wedges with sweet chili sauce
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • - Jasmine rice -
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
Secret Kitchen Chinatown

Secret Kitchen Chinatown

location

Address

222 Exhibition St, Melbourne, Victoria 3000, Australia

phone

Phone

99887778

email

Email

None

clock

Opened hours

Sunday 11:00 - 15:0017:30 - 23:00 Monday 11:00 - 15:0017:30 - 23:00 Tuesday 11:00 - 15:0017:30 - 23:00 Wednesday 11:00 - 15:0017:30 - 23:00 Thursday 11:00 - 15:0017:30 - 23:00 Friday 11:00 - 15:0017:30 - 23:00 Saturday 11:00 - 15:0017:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
222 Exhibition St, Melbourne, Victoria 3000, Australia