Address
566 Hay St, Perth, Western Australia 6000, Australia
Seizan in Perth Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
- Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
- Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
- Steamed Rice Small: $1.50, Large: $2.50
- Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
- Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
- Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
- Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
-
Mi vit tiem $14.90
- Braised duck egg noodle soup
-
Hu tieu bo kho $12.00
- Steamed spiced beef with rice noodle soup
-
Canh chua tom $9.80
- Vietnamese prawn sweet and sour soup
-
Com rang gion dac biet $16.90
- Okay special fried rice
-
Nem nuong cuon (2 per serve) $8.80
- Grilled pork minced rice paper rolls
-
Dep rang bo xa $30.90
- Stir fried scallop with lemongrass
-
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
-
Bo nurong vi $59.00
- Sizzling beef
- Beef and Mushroom Pie with mushy peas and wedges $22
- Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
- Salmon, Chorizo and Marinated Bocconcini Salad $20
- 250g Porterhouse Steak with chips, salad and choice of sauce $25
- Chicken Parmagiana w’ fries $22
- Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
- Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
- Beef Cheeks in port and vanilla with French beans and potato croquettes $24
- Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
- - Entree Size / Main Size
- - Fries $7.50
- Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
- Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
- - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Seasonal Fruit with compote & natural yoghurt $11.90
- Toasted Banana Bread or Mango & Coconut Bread $5.00
- Free Range Eggs on toasted sourdough, poached or scrambled $13.00
- Reuben on Rye More New York than a New Yorker! $12.90
- Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
- Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Suntory Kakubin $10.00
- London Calling. Beefeater, Aperol, apple, cucumber $18.00
- Anna's Mexicana. Olmeca Altos, Cherry Heering, maple syrup, Luxardo, lime and cranberry $18.00
- Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
- French 75. From Harry's New York Bar in Paris and named after the WW1 75mm Howitzer cannon.Beefeater, Pol Roger, sugar & lemon juice. $20.00
- Gosset Celebris Extra Brut '98 Aÿ, FRA $340.00
- Hendricks Punch. Hendricks, Cointreau, apple, cucumber, grapefruit & passionfruit $28.00/1lt jug
- Alhambra Reserva 1925, Spain - 6.4% $11.00
- Chicken, Cheese, Avocado & Sundried Tomato $6.90
- Chips $4.50
- Steak Salad - sauce & onion $6.90
- Chicken Cheese & Mayo $6.50
- Hot Dog - cheese mustard sauce & onion $4.90
- Ham, Cheese & Tomato $5.40
- Steak Burger - with the works $9.90
- Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
-
-Australia $9.00
- Tasmania pyengana mature cheddar
-
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
-
Yoghurt panacotta $15.00
- Served with sour cherries
-
Chocolate lovers $18.00
- Warm chocolate cake with chestnut custard
- Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
- Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing
-
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
- Tsukemono (pickled radish, cucumber and turnip) $7.00
- Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
- Tai (Snapper) $6.00
- Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
- Tuna Sashimi (large) $40.00
- Kaki Teppanyaki - Hot plate BBQ oyster $15.00
- Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Han's Fish and Chips $16.95
- MUSSELS -
- - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
- Chips $4.95
- - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
- Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
- Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
- Han's BBQ Pork Fried Rice $13.95
- Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
- Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
- Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
- Teas $4.25
- Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce $11.00
- Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
- Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
- Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
- Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
- Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Seizan
Phone
0431020707
Opened hours
Sunday
17:30 - 21:00
Monday
17:30 - 21:0011:30 - 14:00
Tuesday
17:30 - 21:0011:30 - 14:00
Wednesday
17:30 - 21:0011:30 - 14:00
Thursday
17:30 - 21:0011:30 - 14:00
Friday
17:30 - 21:0011:30 - 14:00
Saturday
17:30 - 21:00
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Seating , Serves Alcohol , Waitstaff
566 Hay St, Perth, Western Australia 6000, Australia
- Perth Asian Menus
- Perth Japanese Menus
- Perth Sushi Menus
- Central Metropolitan Asian Menus
- Central Metropolitan Japanese Menus
- Central Metropolitan Sushi Menus