Garlic prawns - gulf prawns pan-fried in roasted garlic, white wine and cream w spring onions, steamed jasmine rice and finished w dried shallots $26.0
Atlantic salmon - pan-fried fillet topped w poached S.A king prawns served w julienned spring vegetables, steamed asparagus and salsa verde $28.0
- Substitute garden side salad for seasonal vegetables add $2.0
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
The Royal Fish & Chips - Coopers plae battered Hake (or grilled), garden salad, chunky fries and tartare sauce (add 6 calamari rings - $2.50) n/a
The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
Raisin Toast - thick cut raisin toast, served with butter $4.90
Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
Fondue Royale - melted couverture milk chocolate fondue, served with warm Belgian waffle pieces, freshly made warm chocolate brownie, Oreo biscuits and a generous portion of fresh (For two/For four) $22.00/$34.00