Sempre Pizza and Calzone in Melbourne Menu

None

Nearby Sample Menus

  • Curry laksa $7.50
  • Mixed vegetables & tofu with rice $7.50
  • Mixed vegetables with rice $7.50
  • Honey prawn & veg with rice $11.00
  • Beef omelette $7.50
  • Pork chop with egg with rice $7.50
  • Combination special with fried noodle $10.00
  • Pork in plum sauce with rice $7.50
  • Herb Bread
  • Ravioli Ricotta
  • Saltimbocca
  • Fillet Mignon
  • Chicken Livers
  • Veal Parmigiana
  • Porterhouse
  • Chicken Al Vino
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Coleslaw $4.00
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • -Vegemite
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Crispfried Quail in Spicy Salt 9.50
  • Fish Vegetables 19.00
  • Scallops Oyster Sauce 25.00
  • Satay King Prawns 25.00
  • Beef Vegetables 14.80
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Roast Pork with Orange Liqueur Sauce 16.00
  • San Choi Bow per piece 6.00
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • -Veal $28.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Original
    • Double smoked leg ham, napoli & cheese
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Mango chutney $3.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kashmiri naan $7.00
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Tandoori plain roti (no butter) $3.00
  • Lime pickle $3.00
  • -Large $6.00
  • Soup of the Day $12.00
  • Chef's pasta of the day $15.00
  • Quiche $11.00
    • with dressed green leaves
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Vic's open steak sandwich $19.00
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Wilted spinach $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Pommes frites $9.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • $15.00 (8 pcs)
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
  • Complimentary Green Salad Upon Request
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • Croissant and condiments $4.50
  • Croque monsieur $14.00
  • -Prosciutto & tomato $9.00
  • Homemade dip served with grilled baguette $8.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Homemade soup of the day with sourdough $11.00
  • Banana, cinnamon & walnut bread $6.00
  • Journal club sandwich with potato crisps $14.50
  • 3. Chicken & Mushrooms Soup $3.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 29. Satay Chicken with Rice $9.80
  • 47. Special Fried Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 1. Duck Bone & Beancurd Soup $3.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 34. Sweet & Sour Pork with Rice $9.80
  • Horenso no ohitashi - Boiled spinach with special sauce $6.80
  • Salmon sashimi - Large 16pieces $34.00
  • Ice-cream - Plain vanilla ice cream $6.20
  • Spicy nasu soboro - Spicy meet sauce with deep fried egg plant $9.20
  • Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
  • Satsuma age - Grilled fish cakes $9.00
  • Green Tea Hot $3.00
  • Curry rice - Japanese style beef curry on rice ? $15.50
Sempre Pizza and Calzone

Sempre Pizza and Calzone

location

Address

49 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396549909

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
49 Bourke St, Melbourne VIC 3000, Australia