Sensory Lab - Bourke Street in Melbourne Menu

None

Nearby Sample Menus

  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • 1 DOZEN MIXED 23.95
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • Steamed pork & prawn shao mai (4pcs) $6.80
  • Chicken sweet corn soup $6.50
  • Sichuan style mapo tofu with minced beef $18.80
  • Sweet & sour pork $19.80
  • Choice of two cold marinated dishes $11.80
  • Steamed custard buns (2pcs) $5.20
  • Eggplant & mixed seafood stew with spicy ginger garlic sauce $25.80
  • Salt & pepper calamari / fish fillet $19.80
  • Dosa Meal $12.90
    • 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
  • Chicken Biryani $10.90
  • Raita
  • Large Combo 2 $14.50
    • (2 Roti / 2 Naan, 2 Non Veg. 1 Veg & Daal)
  • Jalebi $2.50
  • Garlic Naan / Plain Paratha $2.90
  • - Large $5.00
  • Rice
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • -12 $40.00
  • Polenta chips with herb aioli $11.00
  • Sticky date pudding $15.00
  • Spice roasted nuts $8.50
  • Honey-roasted heritage carrots with dukkah spice $8.00
  • Marinated victorian olives $8.50
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Oriental green onion
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • -Original $29.95
  • Original
  • -12pcs $10.95
  • -Regular $4.95
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Barbabietola Carpaccio 20.00
    • Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
  • ISP breakfast 21.00
    • eggs as you like, roma, bacon, mushroom
  • 32.00 : share
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Bruschetta 15.00
    • Grilled sourdough with fresh tomato, shallots, capers and burrata
  • 38.00 large
  • The food in the Caffeteria is quick, simple and tasty. The menu boasts fantastic fresh produce being used in traditional Italian methods. Enjoy it for lunch or dinner.
  • Chorizo stuffed dates & cider onions 16.00
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • A shared selection of dishes for the table per person 75.00
  • sog- Morcon ahumado picante 14.00
  • Prosciutto di San Daniele (30g) 14.00
  • Canele 4.00
  • Fried spiced cauliflower 6.00
  • Spiced pumpkin, pine nut cream 9.00
  • giros $3.00
  • All come with crisp lettuce, tomato, onion and homemade tzatziki
  • cheese (cheddar or feta) $1.50
  • TRADITIONAL SOUVLAKI
  • HOT SAUSAGES 10.50
    • smoked sausages, sliced & grilled
  • Saganaki
    • grilled Dodoni Greek kefalograviera cheese
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • BOWL OF CHIPS
  • Sliced Beef with Oyster Sauce $19.80
  • Szechuan Pork $22.80
  • Baby Spinach with Garlic $16.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Garlic King Prawn $27.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Deep Fried Ice Cream $6.80
  • Steamed Vegetarian Dumplings (3 pieces) $7.80
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Chicken bibimbam $12.00
  • Prawn tempura udon $15.00
    • Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
  • Unagi don $15.00
    • Grilled eel with steamed rice
  • -Teriyaki chicken don $10.90
  • Pork bulgoki don (spicy or mild) $13.00
    • Mild or spicy pork bulgoki served on steamed rice
  • Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
  • Spicy prawn
    • Stir fried prawns with sweet chili sauce
  • All range of lunch set Regular $11.90 / Large $13.90
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • 14. Spring Onion Pancake $4.80
  • 52. Plain Noodle with Soup $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 5. Won Ton Soup $4.80
  • Eggplant with Special Fish Sauce $23.50
  • Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
  • Crispy Fried Boneless Duckling Stuffed with Yam $25.00
  • Deluxe Birds Nest $26.00
  • Steamed Whole Fresh Fish Seasonal Price
    • Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Sauteed Beef with Szechuan Chilli Sauce $22.00
  • Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
  • Sprouts, Shoots, Seeds & Herbs $4
  • Beamase N/A
  • Creamy mash potato $8
  • Pepper N/A
  • 180g grainted sirloin 'minute' steak $30
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Tuscan vegetable & bean soup $13
  • Extras: Add Marinated Beef $3.50
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • Extra bread 0.50
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Porridge
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Berry Compote
Sensory Lab - Bourke Street

Sensory Lab - Bourke Street

location

Address

Level 1, David Jones, 310 Bourke Street, CBD, Melbourne

phone

Phone

0396450065

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Sandwiches

features

Features

Cafe

Location
Level 1, David Jones, 310 Bourke Street, CBD, Melbourne