Senyai in Sydney Menu

None

Nearby Sample Menus

  • Chocolate Mousse $2.50
  • Original Tenders Go Bucket $3.75
  • Double Crunch Burger $4.95
  • Original Recipe Burger $5.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • BLT Snack Twister $2.95
  • Dinner Roll $0.90
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • All sandwiches (vienna, bread or wraps) -
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Croissant with jam $3.00
  • Extras $1.00
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Pork Ribs $52.00 /$39.50
    • Full Rack / Half Rack
  • Add To Salad $8.50
    • Chicken Char- Grilled
  • Add To Salad $10.00
    • Salmon
  • Oysters Kilpatrick $24.00 / $42.00
    • Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Stir fried rice noodles with beef and onions $18.80
  • Lightly battered tofu with mince Chinese sausages $23.80
  • Stir fried e fu noodles with prawn roe $22.80
  • Flaming pork ribs with mayonnaise $23.80
  • Singapore style fried rice vermicelli $18.80
  • Live lobster with dry scallop in supreme broth Market Price
  • Stir fried e fu noodles with prawns roe $24.80
  • Braised seasonal vegetables with three kinds of mushrooms $23.80
  • Classic margherita, buffalo mozzarella $19
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Spiced chicken wings, hot sauce $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Salt and pepper calamari $15.50
  • The garden’s baked mac and cheese $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
  • Organic Bircher Muesli $7.95
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Hazelnut & Raisin Flute $4.50
  • Ham & Cheese Croissant $10.95
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • Wholemeal Scone with ricotta and jam $4.95
  • Kosciuszko Pale Ale $7.00
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • With Chips or Garden Salad $7.90
  • Chips $3.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • - Extra Egg White $2.00
  • Prawn Cutlet -
  • Ham, Cheese and Tomato on Toast $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Marinated sicilian olives $7
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Gyoza $7.50
    • dumpling and vegetables
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • - bacon $1.00
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Hamburger $6.00
  • Hokkaido Bento $23.80
  • Curry Udon $12.80
  • Unagi Bento $21.80
  • Oriental Chicken Set $16.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Tonkatsu Pork Loin & Udon Set $18.80
  • Chicken Katsu Set $17.80
  • Shoga-yaki Pork Set $16.80
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Mushroom Sauce (serves 2) $6.90
  • Béarnaise Sauce $2.90
  • Certified Australian Angus Beef (CAAB), NSW - Angus Rump (MSA) 150 Day Grain Fed 300g $29.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Peas & Bacon $9.90
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Pork Scratchings $8.90
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Patatas Fritas - Deep fried shoestring chips $5.00
  • Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
  • Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
  • Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
  • Extras - Artichoke · Roasted Capsicum · Roasted Eggplant · Spinach Jalapeno Peppers · Sun Dried Tomato - Pinenuts S: $0.5, M: $1, L: $1.5
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Senyai

Senyai

location

Address

486 Kent Street, Regent Place, CBD, Sydney

phone

Phone

0292838686

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
486 Kent Street, Regent Place, CBD, Sydney