Address
486 Kent Street, Regent Place, CBD, Sydney
Senyai in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Green beans, thyme and sake butter $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
- Mizuna leaves, citrus sesame dressing $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Pasta / ricotta of the day served with house salad $12.00
- Bacon & poached organic egg on toasted with house made relish $9.00
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Almond/chocolate croissant $4.50
- Assorted cakes $4.50
- Tea - assorted blends $3.50
- Crispy bacon or smoked salmon $4.00
- Regular coffee $3.50
- Oak Bank Pilsner $7.00
- White Wine Glass / Bottle
- Assorted Muffins $4.95
- Scrambled Eggs with bacon and grilled tomato $16.95
- Rustic Tuna & Hummus shallots and capers $14.95
- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Long Black /Flat White $3.95 / $4.95
- Smoked Salmon avocado and herbs $16.95
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- Add your favourite of sauces: pepper, dianne or mushroom -
- Vegetable Soup $6.50
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Chicken-Avocado Sandwich $6.00
- Spinach Cheese $4.00
- Poppyseed Pocket $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Salted Pretzel $3.50
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
- Toasted Muesli with greek yoghurt & honey $10
- Chicken Schnitzel with mash & gravy $18
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Harissa Chicken Burger with salad & lemon aioli served with chips $18
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Italian sodas chinotto / aranciata / limonata $4
- With lavosh, fruit compote, apple $14.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Smoked scamorza, sliced potato, rosemary, maple $21
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic margherita, buffalo mozzarella $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Mesculin, tomato, red onion $7
- Garden fries, aioli $9.50
- - Turkish bread / foccacia $1.00
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- - egg / cheese / pineapple $0.50
- - bacon $1.00
- Egg Burger $6.50
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- - Toasted $0.20
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
-
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
-
Prawn Tempura $9.95
- deep fried and served with tempura sauce
-
Gyoza $7.50
- dumpling and vegetables
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Vegie Curry $13.80
- Oroshi Katsu Set $16.80
- Chicken Katsu Curry $14.80
- Karaage Chicken Curry $12.80
- Chirashi Sushi & Wagyu Set $21.80
- Teriyaki Chicken Set $16.80
- Salmon Bento $19.80
- Fillet Pork Katsu Set $17.80
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Bowl of chips with tomato sauce $ 5.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Crepes with vanilla ice cream and berry compote $9
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Italian sopressa, salami, black olive, artichoke $23
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Marinated sicilian olives $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Marinated sicilian olives $7
- Pan seared barramundi, carrot puree, fennel salad $39
- Brocollini, pickled red onion $8
- Salt and pepper calamari $15.50
Senyai
Inner Sydney > Sydney > Senyai
Phone
0292838686
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai , Vegetarian
Features
Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
486 Kent Street, Regent Place, CBD, Sydney
- Sydney Asian Menus
- Sydney Thai Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Thai Menus
- Inner Sydney Vegetarian Menus