Seoul Project in Sydney Menu

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Nearby Sample Menus

Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Chicken Nuggets and Chips $5.00
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
GOODWYN SHIRAZ South East Australia $5.5 / $24
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50

Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
Mizuna leaves, citrus sesame dressing $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Green beans, thyme and sake butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Poached Dutch cream potatoes in kelp and parsley $15

Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Cinnamon Vienna Toast $3.00
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10

Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Extras (double shot, soy, choc) $0.50
Roasted mushroom on toast topped with shaved parmesan $8.00
House baked banana bread $6.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Ricotta $3.00
Roasted mushrooms $3.00

Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
Wagyu $25.00
- Wagyu
Beef $21.00
- Beef
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
400G Rummy $35.00
- 400G Rumye

Pink Lady $50
Valentine 10 N/A
Valentine 5 N/A
Strawberries & Choco each: $2.50, dozen: $27.00
Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberries & Cream each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
Grilled or Beer Battered Fish -
Create your Own Sandwich start from $5.50
Extra Gravy/Cheese/Bacon/Egg $1.00
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Wraps $5.00 (Half) / $7.50 (Full)
With Chips or Garden Salad $7.90

Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Add your favourite of sauces: pepper, dianne or mushroom -
Local Fetta Cheese $9.10
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Imported Bulgarian Fetta $10.30

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Marinated sicilian olives $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7
The garden’s baked mac and cheese $9.50
Garden fries, aioli $9.50
Classic caesar salad , with poached chicken $19.5 / $25.5

T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of tomatoes, capers, basil and white balsamic $15
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Salad of green beans with quinoa and pear $15

Fresh Juices range / apple / pineapple / tomato $4.5
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
Garlic & Herbs Toasted Country Bread Slices $6
Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
Italian sodas chinotto / aranciata / limonata $4
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21

Classic margherita, buffalo mozzarella $19
Crispy cider battered red emperor, fries, tartare $29
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39
Szechuan bang bangchicken, bean shoot, coriander $21.50

Peached eggs, smoked salmon, spinach and toast $ 15.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Garlic & herb bread $ 4.50
Two eggs any style with toast $ 7.00
Make your own filling, charge accordingly N/A

Deluxe Burger $8.00
- Toasted $0.20
Extra: -
- Turkish bread / foccacia $1.00
- Roll $0.60
- bacon $1.00
- egg / cheese / pineapple $0.50
Hamburger $6.00

Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80

Seoul Project

Inner Sydney > Sydney > Seoul Project

Address

9 Wilmot St, Sydney NSW 2000, Australia

Phone

0289649206

Email

None

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 PM – 1:00 AM, Tuesday: 12:00 – 3:00 PM, 5:00 PM – 1:00 AM, Wednesday: 12:00 – 3:00 PM, 5:00 PM – 1:00 AM, Thursday: 12:00 – 3:00 PM, 5:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 12:00 AM