Serendipity Ice Cream in Perth Menu

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Nearby Sample Menus

Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Tempura Sauce $0.50
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50

Com chien kim ngan $16.90
- Fantastic special fried rice coated with egg yolk
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Dau hu rang muoi $13.90
- Crispy deep fried tofu in a light salt and pepper batter served on lettuce
Vit xao mang tay $24.90
- Duck and asparagus all mixed together nicely in favoured sauce
Lau canh chua vn
- Vietnamese sweet and sour soup steam boat
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
Sup ta ju do bien $9.80
- Seafood with bean curd soup
Bun nem nuong $12.90
- Grilled marinated pork mince with rice wermicelli served with mixed salad and homemade sauce

Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Truffle and Parmesan Fries $10
Salmon, Chorizo and Marinated Bocconcini Salad $20
Gnocchi with Rich Lamb Ragout $19
Sweet Potato Fries and Rosemary Aioli $10

The Swiss muesli served with fruit and natural yoghurt $10.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
- Entree Size / Main Size
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50

Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Reuben on Rye More New York than a New Yorker! $12.90
Toasted Muesli with compote & natural yoghurt $11.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90

Kentia Albariño '13 Rias Baixas, ESP $13.00/$65.00
Dom Benedictine $9.00
Hither & Yon Aglianico '12, McLaren Vale, AUS $12.00/$59.00
Chopin Wheat $20.00
French 75. From Harry's New York Bar in Paris and named after the WW1 75mm Howitzer cannon.Beefeater, Pol Roger, sugar & lemon juice. $20.00
Spiced chicken skewers, house made green harissa aioli (GF) $17.00
Quinta do Pego LBV 2007 Douro, PRT $13.00
La Fée Parisienne, FRA - 68 % $14.00

Fresh coffin bay oysters with shallot and red wine vinegar
Palette of sorbet and ice cream $13.00
- Fruit coulis
Raspberry créme brulee $15.00
Amelia park lamb cutlet $39.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
-Chef´s selection of five cheeses- one from each group $25.00
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
-Australia $9.50
- Victoria triple cream tarago river

Mix Sushi (small) $24.00
Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
Avocado-Maki - Avocado roll with mayonnaise $7.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Tako (octopus) $6.00
Tai (Snapper) $6.00

Chips $4.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
PORK -
Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95

Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan $31.00
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50

Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Half Dozen Insan's Fried Chicken $11.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50