Seven monks Cafe & Wares in Launceston Menu

None

Nearby Sample Menus

Italian Pizza House (sample menu)
  • 2 serves pasta feast deal - (Except seafood, siscillian & atlunghi) - Take away only choice of one pasta & one pasta & one sauce served in one container $22.00
  • Alfunghi - Cream sauce with mushroom & garlic $15.00
  • Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
  • Margherita - Cheese & oregano( no extra toppings) Small $10.00/ Large $14.00/ Jumbo $20.00
  • Napoletana - Tomato sauce gently flavoured with herbs $13.00
  • Tropical - Cheese, ham & pineapple Small $13.00/ Large $18.00/ Jumbo $24.00
  • Meat lovers -Cheese, ham, chicken, bacon & salami Small $14.00/ Large $19.00/ Jumbo $25.00
  • 3 small pizzas & 1.25lt soft drink $35.00
O'Keefe's Hotel (sample menu)
  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • Pumpkin And Persian Feta Salad (Gf) (V) $16
    • quinoa, cucumber, herbs, leaves , vinegar oil
  • Tassie Lamb Burger $22
    • 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Garlic And Herb Cob Loaf $6
  • Fish N Chips $27
    • battered or crumbed tartar, lemon, garden salad
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • 250 Gram Scotch Fillet $36
Hog's Breath Cafe (sample menu)
  • Garlic Cream Sauce (LG) $1.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
The Pizza Pub (sample menu)
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Gravy $1.50
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
Franco's Italian Restaurant (sample menu)
  • Tortellini $7.00
  • Bruschetta $5.50
  • Chicken Paesana (crumbed chicken breast topped with semi-dried tomatoes, capsicum, tomato & mozzarella cheese) $26.00
  • Ravioli Bolognaise (Entree/Main) - meat filled pasta topped with Franco's bolognese sauce $15.00/$19.00
  • Garlic Prawns (Entree/Main) - tiger prawns cooked in Franco's light creamy garlic sauce $17.50/$28.00
  • Lasagne (Entree/Main) - home made Italian lasagne $15.00/$19.00
  • Minestrone (Franco's home made Italian vegetable soup) $8.50
  • Cotoletta Bolognese (crumbed & topped with Franco's bolognese sauce and cheese) $26.00
Star of Siam Thai Restaurant (sample menu)
  • 5. Lamb with Black Pepper $23.90
    • Stir-Fried lamb back strap with black pepper sauce and steam mix vegetables on side.
  • 2. Pad See Eww $17.90
    • Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
  • 1. Cashew Nut
    • Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
  • 1. Tom Yum Goong $10.90
    • The most popular hot and spicy soup with prawns, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 1. "Yum"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
  • 2. Roti Bread with Peanut sauce $5.00
  • 6. Yellow Curry (Chicken only) $19.90
    • Thai's style curry cooked in yellow curry paste and coconut milk with potato and carrot topped with capsicum.
  • 3. Pineapple Fried Rice $18.90
    • Thai's style fried rice with egg, prawn, sultana, pineapple, corn and carrot.
Watergarden Dining, Cafe, Bar (sample menu)
  • Salad $3.00
  • Vegetables $3.00
  • Extra SAUCES $2.00
    • mushroom, pepper, Diane, garlic, gravy
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Chips $3.00
  • THE CLUB’ SANDWICH $10.00/$14.00
    • chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Black Cow Bistro (sample menu)
  • Mushroom demi-glaze $4.5
  • King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
  • Café de Paris butter $3.5
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Susie's Hoong Fatt (sample menu)
  • Chicken with Vegetables $13.90
  • Ice Cream Sundae (Single) $1.90
  • Iced Coffee (Coffee syrup, ice cream & cream) $4.90
  • Satay Beef $12.90
  • Satay Lamb $13.90
  • Seafood Cocktail (Small/Large) $7.90/$15.90
  • Deep Fried Won Tons in Plum Sauce $13.90
  • Won Ton & Noodle Soup n/a
Banjo's Bakery Cafe (sample menu)
  • -Ham Cheese Breakfast Toastie
    • Banjo’s Ham Cheese Breakfast Toastie – delicious and quick! European style artisan bread slices filled with tasty cheese and leg ham just the way to start your day!
  • -Blueberry Apple Danish
    • Delicious layers of golden pastry filled with a mix of sweet blueberries and apple. Banjo’s Blueberry Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
  • -Raspberry Shortcake
    • A shortcake base spread with a layer of sweet jam and topped with a fluffy coconut mix
  • -Artisan White French Stick
    • Banjo’s Artisan White French Stick is a delicious traditionally handcrafted European style bread. Ideal for sharing!
  • -Egg Bacon Breakfast Toastie
    • Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
  • -Potato Pie
    • A true winter warmer our country style Potato Pie is a delicious pastry crust filled with hearty beef in gravy and topped with tomato, diced bacon and cheese
  • -Raspberry Muffin
    • Banjo’s delicious Raspberry muffin – soft and fluffy filled with sweet, red, juicy raspberries. Try one served warm.
  • -Chicken Cheese Breakfast Toastie
    • Nothing better than a Banjo’s Chicken Cheese breakfast toastie in the morning – with European styled artisan bread slices filled with chicken and tasty cheese, just perfect!
Metz Cafe Bar The (sample menu)
  • - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
  • - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
  • Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
  • Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
  • - w. chicken tenderloins $24.5
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • - bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
  • - plain $17.0
Dynasty Chinese Restaurant (sample menu)
  • Combination with Cashew Nuts $16.00
  • Steamed/Deep Fried Prawn Dumpling (6) $13.00
  • Dynasty Fried Rice (L/S) $12.00/$10.50
    • Chicken, eggs, peas, ham, spring onion
  • Tofu with Spicy Salt $15.00
  • Pork Fillet with Plum Sauce $16.00
  • Fish with Ginger & Shallots $20.50
  • Beef with Satay Sauce $16.00
  • Chicken Omelette $16.00
Tio Rico (sample menu)
  • Tio Salad N/A
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Gourmet - Shredded chicken , Cheddar, Fetta, Guacamole & Mesculin N/A
  • Salt & Pepper Calamari & chips N/A
  • Guacamole $2.00
  • Chicken / Scallops or Atlantic salmon N/A
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Lasagna Beef or Vegetarian N/A
Domino's Pizza Launceston (sample menu)
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
Subway (sample menu)
  • Coke Zero - 390ml N/A
  • Mayo N/A
  • Subway Club N/A
  • Wrap N/A
  • Chicken Schnitzel N/A
  • Old English N/A
  • Thousand Island N/A
  • Honey Mustard N/A
Seven monks Cafe & Wares

Seven monks Cafe & Wares

location

Address

120 Hobart Rd, Launceston TAS 7249, Australia

phone

Phone

0363447007

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:30 AM – 1:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Street Food , Vegan

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout ,  Cafe

Location
120 Hobart Rd, Launceston TAS 7249, Australia
Similar Restaurants based on Cuisines

Nearby restaurants

The Pizza Pub

Cock N Bull British Pub

O'Keefe's Hotel

Charcoal Chicken, The Original

Cuccina

Titanium Bar & Bistro

Hari's Curry

Dynasty Chinese Restaurant