Address
13-15 Pultney St, Dandenong VIC 3175, Australia
Shadhi Tadka in Dandenong Menu
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Nearby Sample Menus
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Carbonara $12
- Egg, Mushrooms, Bacon, Spring Onions In Cream Sauce
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Matriciana $12
- Capsicum, Hot Salami, Mushroom, Chilli In Napoli Sauce
- Family $18.5
- 1 Large Pizza, 1 Garlic Bread, % 1.25Lt Drink $18.5 /$22.9
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Bbq Chicken
- Tomato, Cheese, Fresh Chicken, Capsicum Spanish Onions, ( Bbq Sauce, Satay Or Sweet Chilli)
- -Extra-Large $1.1
- Extras
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Seafood $12
- Prawns, Mixed Marinara, Spring Onion In A White Wine, Choice Of A Cream Sauce Or Napoli Sauce
- Stir Fried Egg Noodle with Seafood Combination $19.80
- Home Made Dim Sim (3 pcs) (Steamed or Fried) $3.30
- BBQ Pork with Sweet Chilli Sauce $12.80
- BBQ Pork with Cashew Nuts $13.80
- Fried Rice with Mince Beef & Lettuce $12.80
- BBQ Pork with Satay Sauce $12.80
- Beef Steak with Honey Pepper Sauce $19.80
- Seafood and Bean Curd Soup $5.80
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Chicken mango $9.50
- Chicken cooked with mango sauce
- Garlic roti $2.50
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Daal makhani $8.00
- Combination of black lentils, kidney beans, bengal gram simmered overnight with freshly ground spices and cooked with butter & cream
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Mutter paneer $9.00
- Cottage cheese cooked with green peas
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Chicken vindaloo $9.50
- Boneless chicken cooked with hot spices & a touch of vinegar
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Onion bhaji $4.00
- Onion fritters spicy & fragrant with cumin
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Lamb cutlets $12.50
- Lamb chops marinated in spices & cooked in clay oven
- Panu puri $7.50
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6. Chicken Tikka (4 pieces) $7.50
- Boneless chicken marinated in yogurt and spices and cooked tandoor
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4. Lamb Cutlet/Chop $12.50
- Lamb chops marinated in spices & cooked in clay oven
- (Full) $15.00
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8. Tandoori Mix (8 pieces) $15.00
- Seekh Kebab, Tandoori Chicken and Chicken Tikka
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3. Chana Bhathuray (2 pieces) $7.00
- Extra Bhathuray ($2.00 each)- Spicy chick peas served with deep fried bread
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12. Butter Chicken $9.50
- Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
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11. Chicken Vindaloo $9.50
- Tender chicken pieces cooked in chillies and hot spicy sauce
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10. Chicken Madras $9.50
- Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
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Kadai Lamb
- A spicy lamb curry cooked in fried onions and tomatoes
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Chicken Tikka (5 pcs)
- Biryani house special
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Dum Ki Raan
- A unique roasted leg of spring lamb
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Mirchi ka Salan $11.50
- Mild green chilies tempered in a nutty and tangy fusion
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Chicken 65
- An all time favorite dish of chicken cubes battered in a secret mixture and deep fried mingles with crispy curry leaves
- - Wet $11.50
- - Small $7.00
- - Extra veg curry $2.50
- Bananarama - Fresh bananas layered with banana ice-cream, meringue, vanilla bean custard, fresh strawberries & nutella $13.50
- Saganaki - Grilled wafer of kefalograviera cheese $13.00
- Custard Brulee - Pavilions twist on a brulee. Vanilla bean custard topped with toffee, served with mixed berries & chocolate flakes $13.50
- Orange, Mango, Pineapple, Cranberry, Apple $3.50
- Chicken Focaccia - Grilled chicken, avocado, tasty cheese, mixed lettuce & honey mayonnaise $14.50
- Lemon Iced Tea, Peach Iced Tea $4.80
- Sizzling Garlic Prawns - Six lightly sautéed prawns finished in olive oil & garlic, seasoned with sea salt, served on a sizzle plate with toasted bread $16.50
- Espresso, Cappuccino, Latte, Machiatto, $3.50
- Pan-fried Pesto Vegetables 7.0 $7.0
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Corn Fritters $16.5
- House made corn and coriander fritters served on fresh rocket leaves with tomato relish and a poached egg
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Seniors Mains price above
- Chicken schnitzel with chips and salad / Chicken Parmigiana with chips and salad / Grilled or beer battered fish with chips and salad / Roast of the day with vegetables and roast potatoes / Minute porterhouse steak with chips and salad and your choice of gravy / Chicken crepes with salad / Spaghetti Carbonara
- 300gm Scotch $19
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Calamari and chorizo linguine $19.5
- Pan fried tender calamari, chorizo sausage, onion and cherry tomato, tossed with extra virgin olive oil, finished with fresh rocket leaves
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Albion $14.0
- Tomato concasse, bacon, cheese and sautéed onion and mushroom
- 400gm Rump $16
- Garlic Bread $6.0
- FISH CURRY FISH CUTLETS COOKED IN COCONUT MILK AND HERBS $17.00
- SAINA $2.00
- FISH SURWA FISH CUTLETS COOKED WITH HERBS AND SPICES $17.00
- FIJI WRAP (SPICY CHICKEN PIECES WITH SALAD AND SPECIAL SAUCE WRAPPED IN TRADITIONAL FIJI DREAD - ROTI. ORIGINAL/HOT AND SPICY/BBQ) $5.00
- SPRING ROLL (MEAT) $1.50
- NOODLE RICE $3.50
- ARCHAR $1.50
- PRAWN FRIED RICE $10.00
- Afghan kofta karae Lamb kotta cooked with onions, tomatoes, chilli, eggs, served with salad & naan $20.00
- Fish Tikka Rockling fish fillet marinated in yoghurt, herbs, spices, cooked in charcoal served with salad & chutney $12.00
- Mahi palau (Fish) Fish cooked with oil, served with rice, salad, yoghurt, chutney & chips $17.90
- Tandoori Chicken Tender skin of chicken marinated in yoghurt, herbs & spices cooked in clay oven Half $8.00 / Full $16.00
- Aloo Matter Potato and green peas cooked in spiced creamy sauce $12.00
- Tea (Black or Green) $2.00
- Lamb Vindaloo Diced pieces of lamb cooked with spice & hot vindaloo sauce, served with rice $11.90
- Gabelee Palau Afghani rice cooked with sultana's curette; mild $13.90
- Wildberry Baked $26.95
- Double Choc Strawberry Torte $30.95
- Enchanted Forest $40.95
- Babylicious $149
- White Cherry $99
- Coffee Pecan Torte $29.95
- Profiterole Torte $34.95
- Strawberry $25.95
- Cuchumber - Chopped cucumber with chat masala $4.00
- Fish Tikka (Serves 4P) - Fish cubes marinated in fresh orinental herbs and grilled in clay oven garnished with cucumber salad $15.00
- Pumpkin Masala (1 Serve) - Pumpkin cooked with curry leaves, mustard seeds, red chilli, butter sauce and spices $11.00
- Lemon Rice (1Serves) - Rice cooked with lemon juice, onion, curry leaves $4.50
- Kathi Kebab (Each) $6.00
- Paneer Tikka (Serves 4P) - Cottage cheese with onion capsicum and tomato marinated with spices yoghurt and barbequed $13.00
- Chilli Paneer (Serves 7P) - Cottage cheese mixed with spices and tempered with spices $14.00
- Daal Payal (1 Serves) - Combination of yellow & red lentils cooked in south indian style $10.00
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
Shadhi Tadka
Phone
0397922777
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
13-15 Pultney St, Dandenong VIC 3175, Australia
- Dandenong Indian Menus
- Greater Dandenong City Indian Menus