Address
474 Little Lonsdale St, Melbourne, Victoria 3000, Australia
Shalom Melbourne in Melbourne Menu
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Nearby Sample Menus
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Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
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Risotto $27.00
- Duck and porcini mushroom
- Spaghetti marinara
- Trifle $16.00
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Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
- Biscotti $7.00
- Rocket pear walnuts and gorgonzola $10.00
- Tiramisu $14.00
- Spicy chicken BBQ
- kimchi hot pot $15.00
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Crab tempura $15.00
- Crab in spicy sauce
- Fish ball soup $5.50
- Mixed vegetables with beef and egg on rice $14.00
- Mixes vegetable congee $10.00
- Seafood in hot pot $22.00
- Spicy beef soup $5.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
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Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
- -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
- -plain $2.80
- -hollandaise sauce $2.00
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Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
- Raisin toast $3.80
- Bacon, avocado, tomato, cheese and lettuce $8.50
- Chicken schnitzel, lettuce and mayonnaise $8.80
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Fruit of the day $9.00
- Citrus mascarpone, baked rhubarb, crushed hazelnut
- -Add chorizo $4.00
- Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- Homemade chilli jam $2.00
- -Add poached egg $3.00
- Smoked trout rillette with radish salad $20.00
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
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R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
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Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
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Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
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Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
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Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
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Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
- Add Yoghurt & Muesli $10.50
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Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
- Pan-fried Mushrooms $8.00
- Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
- Garlic Roasted Potatoes with Rosemary $8.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
- Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
- Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
- Honey nougat parfait and raspberries three ways $17.50
- House made brandied duck liver pâté,cornichons $16.50
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Sautéed green beans, toasted almonds $9.50
- Risotto of roast red peppers, fresh peas & sweet corn $27.50
- Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50
- Lemon meringue, blueberry lime compote $18.00
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Steamed green beans, persian fetta, toasted almond $11
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DIPS PLATTER 10.90
- Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
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BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
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SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
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Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
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YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
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Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
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Beetroot Risotto 16.90
- Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
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Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- -Share plate for 2 $24.50
- Brioche ash crumbed prawn tacos $18.50
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Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
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Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
- Line caught atlantic salmon fillet $35.00
- Chimichurri sauce $1.50
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Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
- Hokkien noodle soup (pork and seafood-spicy) $10.80
- Mixed vegetables noodle soup $9.80
- Fish ball noodle soup $9.80
- West lake beef soup $5.00
- Chicken sweet corn soup $5.00
- Chinese mushroom fried noodle $12.80
- Pan fried pork dumpling (12pcs) $10.00
- Salted chicken with rice (on the bone ) $10.00
- Psari / Plum / Yoghurt n/a
- Olympus (13 Courses) - Beverage Journey $225.00/$195.00
- Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
- 4 Courses $60.00
- Mussels in a Jar $95.00/person
- Oyster, Cucumber Ice $95.00/person
- Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
- Almond / Prawn / Whitebait n/a
- Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
- Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
- Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
- Homemade hash brown $4.00
- ●Sides
- Chipolata sausage $4.00
- Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
- Eggplant fritt, Grana padano, herbs (V) $9.00
- 45. Preserved Meat and Chinese Broccoli in XO Sauce with Rice $9.80
- 12. Vegetarian Dumplings (3 Pieces) $5.80
- 4. Hot & Sour Soup (Peking) $3.80
- 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
- 34. Sweet & Sour Pork with Rice $9.80
- 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
- 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
- 31. Sweet & Sour Chicken with Rice $9.80
Shalom Melbourne
Phone
0396000802
Opened hours
Sunday
11:00 - 21:30
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 21:00
Saturday
11:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
Asian , Indonesian
Features
474 Little Lonsdale St, Melbourne, Victoria 3000, Australia
- Melbourne Asian Menus
- Melbourne Indonesian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Indonesian Menus