Shanghai Dumpling in Geelong Menu

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Nearby Sample Menus

Carrot - Carrot, yogurt, sesame paste and spices. $5.00
Chicken Avocado - Grilled Chicken Fillet Served with A Fresh Avocado, Peppercorn And Cream Sauce Then Served with Vegetables. $23.00
TB-Cheese&Tomato Small $9.50 / Large $11.50
Veal Burrina - Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
TB-Cheese,garlic,herbs Small $10.00 / Large $12.00
Zucchini Dolma $5.00
Marinara - Tomato, cheese, a variety of seafood .garlic and spices. Sml $11.00 / Med$15.50 / Lge $17.50 /Xlg $20.00
Stromboli - Pizza pastie filled with your choice of pizza toppings then sprinkled sesame seed on top. Sml NA / Med $13.50 / Lge NA / Xlg NA

Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Whole (12- 16 pieces) $58.00
Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
Fish fillets with Ginger $28.00
Sweet Corn Soup $6.00
Deep-Fried Ice cream $9.50

Add fetta, hollandaise & gluten free bread $2 each
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Sticky date pudding with caramel sauce…. $8
Grilled eye fillet steak with gratin potato & cafe de Paris…. $36

Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Spinach & fetta borek or $11.00
Curry/Slow cooked dish of the day with accompaniments MP
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
Turkish lamb pizza Both with an ancient grain salad $14.50

Steamed Vegetables $7
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12

- Add chicken $4.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- A scoop of vanilla ice-cream + $3.00

- Prawns, calamari or seafood $15.50
Roti Bread with Satay Sauce $4.50
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
- Chicken, Beef or Pork $13.00
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
Gang Kiew Waan Thailand's favourite Green Curry with Vegetables and Thai Basil -
Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -