Mixed Appetisers - A selection of numbers 1, 4, 5, 6 and 7. $15.50
Coconut Custard With Ice-Cream $12.50
Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Prawn or Seafood $24.50
Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Combination $23.50
Chu Chee - Stir fried vegetables in red curry sauce, lime leaves and sweet basil served on a sizzling platter. N/A
Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
Tod mun Pla ( 4 pieces) - Thai-style fish cakes served with sweet chilli sauce, peanut and cucumber. $13.50
Siam Lard Prig - Stir fried fresh garlic, sweet basil, onions in very spicy chilli sauce. N/A
Seafood Soup - Combination of various seafood in dedicated chicken broth $7.00
Scallop Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $16.00
Eye Fillet Steak with Garlic - Nha Trang’s Chef’s uniquely marinated beef served on sizzling hot plate sprinkled with sesame. Garnished and complemented with fresh lettuce salad. Dipped in soy sauce $20.00
Nha Trang Vegetable Soup - Hot sweet & sour clear soup, with a combination of seasonal vegetable, bean shoots & garnished with our aromatic herbs $6.00
Traditional Vietnamese BBQ Beef - Nha Trang’s Chef’s uniquely marinated BBQ beef served on sizzling hot plate sprinkled with sesame. Garnished and complemented with fresh lettuce salad, herb and vermi $17.00
Beef Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $15.00
Fish Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $16.00
Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
Caffé Latte $3.70
Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
GELATO STACK Tradional flavours of chocolate, strawberry & lemon $11.80
- SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad -
TRIO OF DIPS Hummus, smokey eggplant & tzatziki dips served with pita bread $14.80
RIB EYE FILLET Black Angus 450g served with caramelised onion, creamy mash, seasonal vegetables & your choice of sauce – mushroom / red wine jus / garlic butter ** Please allow up to 40 minutes for we $36.80
EYE FILLET STEAK & PRAWNS With layered potato bake, chargrilled vegetables & topped with garlic butter sauce ** Please allow up to 40 minutes for well done $36.80
SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad $26.80
FISH & CHIPS Beer battered flathead fillets served with chips & salad $24.80
OPEN SOUVLAKI Two lamb skewers with tzatziki. Served with pita bread, chips & salad $16.80