Sharamas Indian Sweet & Curry House in Melbourne Menu -

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Nearby Sample Menus

Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Sweet potatoes, garlic, rosemary salt $9.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Persian fetta $4.50
Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Smoked salmon $5.00
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Peanut butter
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn

12. Haemul Gyeon $14.50
- Seafood pancake
Corn Cheese $11.50
Zzambbong Gyeongol - Spicy Seafood Hotpot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot
Small $21.00
Main $42.50
Spicy Squid $21.50
- Squid & vegetable with chili sauce
Small $19.50
21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot

-Regular $4.95
All time favourite!
-Flavoured $33.95
Half half $2.00 extras
- With large korean fried chicken
-18pcs $18.95
Swicy
Black sesame $2.50
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue

MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Cooking Style & Choices of Sauces
San Choi Bow (Lettuce Delight)
- Served in lettuce cup with hoisin sauce choice of:
Pork Ribs with Sweet & Sour Sauce $28.50
Chicken and Vegetables with Fried Noodle $26.50
COMBINATION FRIED RICE
- Traditional way with shrimps and diced roast pork
SEAFOOD SKEWERS
- King prawn, scallop, calamari, fish fillet on skewers with szechuan sauce
CREAMY CORN SOUP
- With diced chicken

Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Yenda Pale Ale, Schooner $ 8.40
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil

sauce (tomato/chilli/bbq/mustard) $0.50
DOLMADAKIA (V) 11.00
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
BOWL OF CHIPS
BAKED POTATOES IN TOMATO SAUCE 6.00
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
Mix Dips
- homemade tzatziki, hommus, tarama & melitzanosalata
open $1.00
PITA BREAD (V) 2.00
- warm flat bread

Medium $11.50
62. Vegetarian Curry on rice $11.50
- Com ca ri chay
63. Stir-fried Vegetables with Tofu on Rice $12.00
- Com rau cai dau hu
65. Vegetarian Vietnamese Salad $8.50
- Goi chay
56. Seafood Fried Rice $13.00
- Com chien do bien
83. A piece of Grill Pork $4.50
33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon

Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.

Porridge
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
With Rice + Salad $9.90
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Muesli & Honey
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Extra bread 0.50