Sharpies Grill in Wollongong Menu

None

Nearby Sample Menus

  • Alla tony $18.00 / $23.00
    • Mozzarella, red onions, tuna, olive & napoletana sauce
  • Radicchio $14.00
    • Crisp red italian lettuce dressed with balsamic vinegar & extra virgin olive
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • Lasagna al forno $17.8
    • Homemade lasagne served with a rich tomato & meat sauce
  • Spaghetti frutti di mare $24.8
    • Spaghetti with fresh seafood, garlic, olive oil, tomatoes and chilli
  • Steak Diane $29.8
    • Filled steak with cream, garlic & Worcestershire sauce
  • Pollo parmigiana $25.8
    • Crumbed chicken breast topped with napoletana sauce & melted cheese
  • H= Half, F= Full, M= Medium, L= Large
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Crispy Bacon Rashers $3.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Béarnaise Sauce $1.95
  • Fried Egg (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Jalapeno $9.90
    • Imported jalapeno chillies with sour cream and spices
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Chimichanga $21.00
    • Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
  • Nachos $9.90
    • Mountains of chips with melted cheese topped with sour cream
  • Guacamole (In Season) $9.90
    • Traditional recipe with avocado, sour cream and spices
  • Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
  • Panna Cotta honeyed panna cotta with spiced pear $12.0
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
  • Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
  • Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
  • Barramundi fillet... Wild caught from the Gulf $29.90 G
  • Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
  • Smoked Chicken Salad $17.00
    • green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
  • Prawn & bacon Linguini $27.00
    • garlic butter, fresh chili, continental parsley & shaved parmesan
  • Prosciutto
    • goat’s cheese, onion jam & rocket leaves
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
  • Twice cooked grilled pork belly $21.00
    • with roast capsicum chutney, watercress, melted mozzarella & Chipotle chili mayonnaise
  • Grilled Salmon Salad $18.00
    • Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
  • Slow cooked beef brisket $21.00
    • with horseradish mayonnaise, red onion, provolone cheese, house-made Bad Boys BBQ sauce & wild cress
  • Steelers Fish & Chips OR Salad
  • -falafel platter(v) $18.50
    • Six falafels served with tabouli / pickles / and a side of tzatziki sauce
  • (V)= vegetarian dishes
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • Vine leaves(4per serving) $8.50
  • Hummus with lamb $14.50
    • Hummus topped with lamb shawarma
  • Garlic bread $7.90
  • eat-in with hot chips and garlic sauce $14.90
  • food may contain traces of nuts
  • Emperor Chicken $9.50
  • Pork Chop in Black Bean Sauce $9.80
  • Vegetable Noodle Soup $8.00
  • Chicken & Vegetables $8.80
  • King Prawn Chicken in Sweet Chilli Sauce $10.80
  • Sizzling Garlic Chicken $9.80
  • Pork Chop Noodle Soup $9.50
  • Thai Seafood Salad $11.00
  • Woodfired Fruit Loaf W Butter $6.0
  • Free Range Eggs Poached, fried or scrambled on your choice of toast w spinach & house relish $11.0
  • Fresh Pressed Seasonal Juice $6.0
  • The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
  • Coke / Diet Coke $4.0
  • Home-made Lemonade $4.5
  • Beer on Tap $7.0
  • Banana Malt & Blueberry Hotcakes - Banana Cream Choc Walnut Crumb, Maple Syrup & Salted Pretzel Dust $15.0
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • Pork Fennel & Ricotta Meatball
    • with salsa verde & parmesan GF
  • X3 Proteins + Salads $20.00
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • The Meatball Sub $14.00
    • pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
  • Sumac Roasted cauliflower spiced pearl barley and pomegranite
    • with fresh herbs and toasted almond
  • - Chicken $11.50
  • Teriyaki Sweet soy sauce marinate -
  • Okonomiyaki Savoury Japanese seafood pancake $7.50
  • Tempura Set Tempura and choice of one Teriyaki (Chicken, Beef or Fish) $18.00
  • - Fish $11.00
  • Sushi -
  • - Salmon $7.00 / $12.50
  • Sakura Set (Chef's Special) Tempura with Sushi, Sashimi, Potato Cake and choice of Teriyaki (Chicken, Beef or Fish) $25.00
  • PANCAKES & MIXED BERRIES $10.00
    • Fluffy vanilla pancakes, with mixed berries, ricotta and honey
  • SALAD EXTRAS $6.00
    • Grilled chicken, Jamon Serrano, smoked salmon
  • PENNE WITH CHORIZO SAUSAGE $14.00
    • Penne with chorizo sausage, roquette, pine nuts and rich tomato sauce
  • VALENCIANA $14.00
    • Frisee, orange, black olive, Spanish onion, crispy jamon serrano, croutons
  • GAMBAS AL AJILLO $18.00
    • Garlic prawns
  • SERRANO, MANCHEGO Y TUMACA
    • Jamon serrano, manchego cheese, tumaca
  • EMBUTIDOS
    • Selection of Spanish cured meats, cheese and olives
  • FISH AND CHIPS $15.00
    • Beer battered fish, chips and garden salad
  • Affogato with Frangelico $14.00
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • Peanut parfait, chocolate sauce, peanut brittle $16.00
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • Extra Prawn: $9.00
  • Split king prawns, tamari, burnt butter, shiso $27.00
  • Salad $5.90
  • Side Dish Platter (GF) $9.90
    • Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
  • Figtree $5.00
  • Cordeaux Heights $10.00
  • Corrimal $8.00
  • Lamb Biryani (GF) $14.90
  • Papadum (GF) $2.90
  • Veg Biryani (GF) $10.90
  • Kilpatrick S $21.90/L $34.90
  • Mixed leaf salad (v, gf) $10.90
    • Radish, lemon mustard dressing
  • Tempura zucchini flowers (v) $19.90
    • Spiced chick peas, preserved lemon, mojo verde
  • Cone bay barramundi fillet w.A (gf) $37.90
    • Carrot and ginger purée, lentil masala, cocktail onions, buttermilk sauce
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • Mornay S $21.90/L $34.90
  • Grilled moreton bay bugs (gf) $55.90
    • Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots
  • -Main $16.90
  • Hand cut chips $9.00
  • Quality sourced and slow-cooked, then grilled until tender in our secret bulu basting. Served with your choice of hand cut chips or baked potato.
  • Peri peri chicken breast $31.90
  • Monkey gland(contains no monkey!) $3.30
  • -Share $9.90
  • -Burger and ribs combo
  • -Share $10.90
Sharpies Grill

Sharpies Grill

location

Address

97 Church St, Wollongong, New South Wales 2500, Australia

phone

Phone

0242276823

email

Email

None

clock

Opened hours

price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Grill

features

Features

Cash

Location
97 Church St, Wollongong, New South Wales 2500, Australia
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