Sharpies Grill in Wollongong Menu

None

Nearby Sample Menus

Kneading Ruby (sample menu)
  • SPAGHETTI & TOMATO $8.00
  • WHITE ANCHOVIES W. PASTA CRISPS (GF) $8.00
  • GARLIC BREAD (VEG) $9.00
  • RAVIOLO $25.00
    • W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
  • MUSHROOM (VEG) $23.00
    • Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • RADICCHIO $16.00
    • W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
Nam Restaurant (sample menu)
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
  • Steamed Rice (per person) $2.50
  • Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
  • Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. $5.50
  • Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
  • Chicken & Sweet Corn Soup $8.00
  • Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $18.00
Kinn Thai Restaurant (sample menu)
  • STEAMED RICE WITH PEANUT SAUCE $5.50
  • KINN DUCK PANCAKE (2 pcs) $10.00
    • Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
  • STEAMED GINGER FISH $12.00
    • Steamed fish fillet with ginger and shallot sauce
  • CHICKEN THIGH FILLET $19.00
    • Marinated char-grilled chicken thigh fillet with Thai herbs and spices, served with Asian salad and sweet chili sauce
  • LITTLE CHICKEN FRIED RICE $9.00
    • Thai fried rice with egg served with marinated chicken skewer and peanut sauce
  • SEARED SCALLOP (2 pcs) $9.00
    • Pan-seared sea scallops with spicy chili and lime sauce
  • COCONUT CHICKEN SALAD $19.00
    • Poached chicken and prawn, betel leaves, toasted coconut stripe, fried shallot, cashew nut, Thai herbs, coconut milk dressing
  • CHILLI BASIL SAUCE
    • Stir-fried Thai spicy sauce, garlic, chili, onion, bean, and basil
Akari Japanese Cuisine (sample menu)
  • Karaage udon $21.00
    • 4pic karaage with udon
  • Teriyaki chicken $18.00
    • Grilled chicken with teriyaki soy sause
  • Vegetable tempura Udon $21.00
    • Assorted vegetable Tempura and Udon
  • Rice and Miso Soup $5.00
  • Vegetable tempura $16.00
    • Assorted vegetable
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Mix sashimi $19.50
    • Salmon, tuna, kingfish
  • Gyoza (6p) $9.00
    • Grilled pork dumpling
Harbourfront Restaurant (sample menu)
  • Eggplant involtini - ricotta, parmesan & pumpkin, smoked tomato puree $17.90
  • Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
  • Truffle potato mash $5.90
  • Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
  • Lamb rack - ras el hanout spiced, braised lentils, kipfler potatoes, stuffed baby eggplant $38.90
  • Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
  • Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus $37.90
  • Atlantic salmon - chickpea & pumpkin ragu, tomato & eschallot salad, pumpkin puree $32.90
Lee & Me (sample menu)
  • Toast - Woodfired Organic Sourdough, Grain, Turkish or Gluten Free with Jam, Honey, Peanut Butter or Vegemte $5.0
  • Quaker Oats - Light milk porridge with chai poached pears, cinnamon sugar & seeds $12.0
  • Soup of the Day $10
  • Sparkling Mineral Water $3.5
  • Beer on Tap $7.0
  • Chimmichanga Jerk chicken smoked corn & brown rice in a fried burrito served with roasted jalapeno salsa and salad $16.0
  • The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
  • Super Smoothie - Banana, Apple, Spirulina, USA, Almond Milk (available with full cream, light or soy milk $8.5
Da Orlando Woodfire Pizzeria (sample menu)
  • ARANCINI 11.00
    • RISOTTO BALLS WITH BEEF AND PORK MINCE, PEAS, MOZZARELLA CHEESE, TOMATO.....
  • BUFALINA 21.00
    • 130G OF FRESH BUFFALO MOZZARELLA, GRATED PARMESAN, AND BASIL .....
  • KIDS PIZZA.... 10.00
  • FORMAGGI E OLIV 16.00
    • PLATE OF MIXED CHEESE AND HONEY....
  • POLLO E FUNGHI RISOTTO 19.00
    • CHICKEN AND MUSHROOM IN A WHITE WINE, GARLIC SAUCE WITH A HINT OF PARSLEY
  • HAWAIIAN 20.00
    • FIOR DI LATTE, PINEAPPLE, HAM.....
  • PENNE GAMBERI E ZUCCHINE 22.00
    • ZUCCHINI, PRAWNS, CHERRY TOMATO IN A WHITE WINE SAUCE.....
  • LINGUINE MEATBALLS 18.00
    • HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
Towradgi Beach Hotel & Waves (sample menu)
  • Blackened Fish Tacos $12.00
  • Jalapeno poppers $12.00
  • Spicy Battered Wedges $9.00
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • Hangover Burger $14.00
    • bacon sausage egg cheese hashes BBQ sauce
  • Margarita $14.00
    • fresh tomato basil mozzarella
  • Butterflied lamb Leg $26.00
    • kipfler potatoes sauteed sprouts speck red wine jus
  • Loaded fries $12.00
Anchorage Restaurant (sample menu)
  • Saddle of beef loin Badin Badin - with grilled black tiger prawns, braised brocolinni and Cajun roasted potato, finished with mustard and light garlic cream sauce $38.00
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Naan n/a
  • Cucumber & lemon zest salsa (Half/Whole) $16.00/$26.80
  • Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
  • Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
  • Chicken Schnitzel $15.00
  • Mornay (Half/Whole) $16.00/$26.80
Humber Lounge Bar Cafe (sample menu)
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • Grilled Squid salad $17.00
    • local arrow squid marinated & chargrilled served on an Asian slaw w/fried onion crunchy noodles coriander ginger chili + sticky dressing
  • Southern Grilled Chicken burger $16.00
    • southern grilled chicken breast on a burger bun w coleslaw cheddar+lime aioli served with hero fries
  • Flutty Buttermilk pancakes $15.00
    • rhubarb strawberry +vanilla ricotta
  • Mushroom Thyme $13.00
    • 5 kinds of local mushrooms sauteed with thyme & verjuice served w fresh ricotta on sourdough
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+ lemon
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
Diggies (sample menu)
  • DIGGIES SUNRISE 12.00
    • north bircher muesli & fresh fruit with low-fat yogurt
  • CRISPY SKIN BARRAMUNDI 10.00
  • PRAWN ROLL 21.00
    • QLD jumbo tiger prawns, cos lettuce, celery heart, chives, red onion and Japanese mayo with potato crisps
  • CLASSIC FISH AND CHIPS 23.00
    • cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
  • CHIPS 7.00
    • straight cut chips with aioli
  • BREAD 5.00
    • brasserie sourdough toast with EVO
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • CAKES (please check the display for the days selection)
Curry Village Indian Restaurant (sample menu)
  • Any Veg. Curry with Rice $6.90
  • Fairy Meadow $5.00
  • Gulab Jamun $4.90
  • Lamb Bhuna (DF, GF) $18.90
    • Lamb cooked with Tomato, Ginger and Coriander in a Thick Sauce
  • Free home delivery
  • Prawn Vindaloo (DF, GF) $18.90
    • A fairly hot spicy Dish cooked with Vinegar and Chillies
  • Veg Naan $4.50
  • Chicken Tikka Masala (GF) $16.90
    • Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
The Harbour Front Cafe-Bar-Restaurant (sample menu)
  • Yellowfin tuna (gf) $19.90
    • Tamari, yuzu, sesame, finger lime, daikon
  • Tempura pink snapper filets s.A $37.90
    • Shoestring fries, mixed leaf salad, house tartare
  • Junee lamb nsw (gf) $39.90
    • Roasted rack served medium, confit shoulder terrine, spiced pumpkin purée, brussels sprouts, peas, onion jam, seeds, jus
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • Cloudy bay clams (gf) $20.90
    • Butter poached, ginger, lemongrass, garlic, crispy noodles
  • served with mixed leaf salad and shoestring fries
  • Flame grilled mornay with parmesan cheese $16.90/ 100g
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
JJS Indian Restaurant (sample menu)
  • MANGO CHICKEN Boneless chicken curry cooked in mild curry sauce and mango puree. $14.00
  • Please ask your wait person, for details. Practically everything. Ideal of party of two or more. $31.90 per head
  • NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
  • GRILLED VEGETABLES Vegetables like capsicum, onions and tomatoes grilled in tandoori Oven. $6.50
  • FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
  • PLAIN RICE Plain boiled basmati rice $2.50
  • CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
  • KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
All Good Things Organic (sample menu)
  • Power Bars Your choice of $5.50/$6.90
    • Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)
  • Truffles Your choice of $3.00
    • Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Breakfast Toastie $9.90
    • Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
  • Vegetable Savoury Muffin $7.90
    • Seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. GF v
  • Seasonal Salads
    • Salad selection changes daily
  • Banana & Coconut Loaf $7.90
    • Desiccated and shredded coconut, pastured eggs, bananas. gf, df
  • Extras $2.00
    • Seasonal poached fruit
Sharpies Grill

Sharpies Grill

location

Address

97 Church St, Wollongong, New South Wales 2500, Australia

phone

Phone

0242276823

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill

features

Features

Cash

Location
97 Church St, Wollongong, New South Wales 2500, Australia
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