Shed 2 Geelong in Geelong Menu

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Nearby Sample Menus

Chicken Nuggets & Chips $8.50
Spicy Lamb - Tomato cheese, spicy lamb and egg. spices and tomato on top. Sml $13.00 / Med $17.00 / Lge $19.00 /Xlg $
Bowl Of Vegies $7.50
Fish And Chips $12.50
Bowl Of Pilaf (Rice) $6.50
Apricot Pie $6.00
Chicken - Tomato, cheese, chicken pieces, spices little cheese and tomato on top. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00

Fried Noodles with BBQ Pork $28.00
Sweet Corn Soup $6.00
Chinese Tea $3.50
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00
Fillets with Mandarin Sauce $28.00
Vegetarian Singapore Noodles $18.00
King Prawns with Vegetables $32.00
Spring Roll $4.00

Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Garden Salad…. $8
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
Salt & pepper calamari with Greek salad & aioli… $19
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18

Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
On display @ the counter $2.50
Spinach & fetta borek or $11.00

Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Steamed Vegetables $7
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17

Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Margherita Tomato, mozzarella & fresh basil $16.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00

- Chicken, Beef or Pork $13.00
Yum (Spicy Thai Salad) Traditional Thai Salad with our homemade dressing; -
Gluay Teaw Rice Noodle Soup with Vegetables -
Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Steamed Jasmine Rice Small $3.00 / Large $4.00
Pad Khing Stir fried Vegetables with Fresh Ginger -